Mcdonalds

410 W Ogeechee St, Sylvania, GA 30467

American

License: Food Service

Last inspected: Jan 27, 2026

Score

Low Risk

Public records show four inspections at Mcdonalds stretching back to 2024. Inspectors last stopped by on Jan 27, 2026. A low risk tier reflects an inspection that turned up minimal issues.

The trend has been favorable: violation counts have eased from around three violations to closer to one violation per visit over the last few inspections.

Looking across the full record, “proper date marking and disposition” is the recurring theme, flagged two times.

Among Sylvania restaurants, this is a fairly standard result. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 27, 2026

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: observed liquid egg containers with use by date of 01/27/2026 at 8:49 am. COS-disposed of at time of inspection.

511-6-1.04(6)(h)

Jul 23, 2025

Routine

2 major violations. 1 minor violation. 1 corrected on site.

View 3 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: observed drink dispenser nozzle in front dining room with black build up around it. COS-employee removed and cleaned/sanitized nozzles at time of inspection. CA-increase cleaning frequency.

511-6-1.05(7)(b)

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: observed burrito mix and cheese in walk in cooler with no date marked. COS-PIC got employee to place date and time on items and gave a warning to employee.

511-6-1.04(6)(g)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: observed no inspection report displayed in the dining room area, score was posted in drive through. CA-post scores in both locations visibly to patrons.

511-6-1.02(1)(d)

Mar 5, 2025

Routine

1 critical violation. 2 minor violations. 2 corrected on site.

View 3 violations

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: observed burritos in walk in cooler with use by date of 03/04/25, disposed of at time of inspection

511-6-1.04(6)(h)

13A - posted: permit/inspection/choking poster/handwashing (corrected on site)

Inspector notes: observed inspection report not displayed to front food service area or in drive through. CA-display for customer viewing.

511-6-1.02(1)(d)

16B - plumbing installed; proper backflow devices

Inspector notes: observed handwash sink leaking out onto the floor, CA-repair pipes asap

511-6-1.06(2)(r)

Jul 18, 2024

Routine

1 critical violation. 1 major violation. 1 corrected on site.

View 2 violations

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed eggs at 42 Degrees F and 44 degrees F in walk-in-cooler and butter in reach-in-cooler at 48 degrees F. C/A- keep all food at 41 degrees F and below for cold holding. COS - manager tossed out butter and moved eggs and all other TCS food to freezer for tie being.

511-6-1.04(6)(f)

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: Observed no soap at handsink. C/A - replace soap as soon as it runs out

511-6-1.06(2)(g)

Frequently Asked Questions

When was Mcdonalds last inspected?

The most recent health inspection at Mcdonalds on file is from Jan 27, 2026. The public record contains four inspections in total.

What is the most common violation at Mcdonalds?

Across the inspection record, “proper date marking and disposition” has been cited two times, more than any other issue at Mcdonalds.

How does Mcdonalds compare to other restaurants in Sylvania?

Mcdonalds most recently scored 86 out of 100, which is about the same as the Sylvania average of 88.

Has Mcdonalds' inspection record improved over time?

Yes. Recent inspections at Mcdonalds have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Mcdonalds means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonalds inspected?

Based on the inspection history on file, Mcdonalds is inspected around three times per year on average.

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