Mcdonalds (Store # 26764)
Last inspected: Apr 30, 2026
64
Score
The health department has logged six inspections at Mcdonalds (Store # 26764), the earliest from 2024. The newest entry in the record is dated Apr 30, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.
Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to two violations per visit.
“Physical facilities installed, maintained, and clean” accounts for the largest share of issues, appearing three times across the record.
Compared to other Wrens restaurants (averaging 89), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.
6
Inspections
3
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 30, 2026
Routine
3 critical violations. 3 corrected on site.
View 3 violations
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed rear reach in cooler with sliced tomato and cheese at 45 degrees F and reach in cooler drawer cooler with egg and ham at 44 degrees and 45 degrees respectively. C/A - move food for working coolers and have units serviced. COS - manager had food moved to working coolers.
511-6-1.04(6)(f)
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed cheese and butter at 52 degrees F in walk in cooler and ambient walk in cooler temp at 50 degrees F. C/A - move all TCS food just delivered to walk in freezer ASAP and have cooler serviced. COS - manager had TCS food moved to freezer immediately.
511-6-1.04(6)(f)
6-1D - time as a public health control: procedures and records
(corrected on site)
Inspector notes: Observed times missing on prep line. C/A - place times on food being held for time control as soon as the TCS food is taken from temperature control. COS - manager had time stickers printed and placed.
511-6-1.04(6)(i)
64
Sep 17, 2025
Routine
1 minor violation. 1 corrected on site.
View 1 violation
12B - personal cleanliness
(corrected on site)
Inspector notes: Observed staff in kitchen not using hair restraint. CA: Acquire and don hair restraint for any staff member with hair longer than 1/2 inch working in or around food preparation area. COS: PIC had staff don hair restraint.
95
Feb 17, 2025
Routine
1 minor violation.
View 1 violation
11D - thermometers provided and accurate
Inspector notes: Observed no thermometers in WIC. CA: Acquire and install accurate thermometers in all coolers.
511-6-1.05(2)(x)
95
Jul 24, 2024
Followup
3 minor violations. 1 corrected on site.
View 3 violations
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed dry/used mop heads piled in a cardboard box next to the laundry equipment. Properly store used mop heads in a closed suitable container in a designated area for drying while not actively being used. If the used mop heads were properly laundered, then store them as you would clean linen or wiping cloths.
511-6-1.07(5)(f)
12C - wiping cloths: properly used and stored
Inspector notes: Observed damp/used wiping cloths piled up in an un-covered cardboard box across from washing machine awaiting laundering.CA: Properly store used wiping cloths in a coverable container that is closed while awaiting laundering.
511-6-1.05(10)(b)
13A - posted: permit/inspection/choking poster/handwashing
(corrected on site)
Inspector notes: Observed current inspection not to be displayed at either entrance or at the drive-up window. (Previous inspection was being displayed at drive-up window and behind cash register in dining area. CA: Display current inspection report properly. COS: Area Manager move the current inspection report to a proper display location and had staff display the current inspection at the drive-in window.
511-6-1.02(1)(d)
86
Jul 16, 2024
Routine
1 critical violation. 9 minor violations.
View 10 violations
8-2B - toxic substances properly identified, stored, used
Inspector notes: Observed several containers of cleaner stored on floor beside deep sink. CA: Properly store potential contaminates in protected storage.
511-6-1.07(6)(c)
11C - approved thawing methods used
Inspector notes: Observed raw eggs to be stored on top shelf of WIC. CA: Properly store TCS foods in WIC.
511-6-1.04(6)(b)
11D - thermometers provided and accurate
Inspector notes: Observed no thermometers in WIC or RIC. CA: Acquire and install accurate thermometers in all coolers.
511-6-1.05(2)(x)
12B - personal cleanliness
Inspector notes: Observed staff in kitchen not using hair restraint. CA: Acquire and don hair restraint for any staff member with hair longer than 1/2 inch working in or around food preparation area.
511-6-1.03(5)(j)
12C - wiping cloths: properly used and stored
Inspector notes: Observed wet wiping cloths piled up on floor next to deep sink. CA: Properly dry wiping cloths in designated area.
511-6-1.05(10)(b)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed Current inspection not to be displayed at either entrance nor the drive-up window. CA: Display current inspection report properly.
511-6-1.02(1)(d)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed build up on can opener and evidence of lack of routine cleaning. CA: Clean can opener and maintain cleaning schedule to prevent buildup.
511-6-1.05(2)(g)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed wet mop heads lying next to deep sink CA: Properly hang mops in designated area for drying while not actively being used.
511-6-1.07(5)(f)
18 - insects, rodents, and animals not present
Inspector notes: Observed active fly in dining room CA: Either maintain all openings to the exterior to control airborne pest and/or install electrocution devices in dining room to control air borne pest.
511-6-1.07(5)(k)
15C - nonfood-contact surfaces clean
Inspector notes: Observed surfaces of ice cream machine to be dirty and have food debris build-up on exterior. CA: Clean exterior surfaces and install cleaning schedule that will prevent food debris build-up.
511-6-1.05(7)(a)
55
Jan 8, 2024
Routine
6 minor violations.
View 6 violations
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed non-food contact surface over griddle to have debris food build up and appeared not to have been cleaned in a while. CA: Clean area and install equipment cleaning schedule to prevent area from becoming dirty again with food debris buildup.
511-6-1.04(4)(z)
12B - personal cleanliness
Inspector notes: Observed staff in kitchen not using hair restraint. CA: Acquire and don hair restraint for any staff member with hair longer than 1/2 inch working in or around food preparation area.
511-6-1.03(5)(j)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed Current inspection not to be displayed at either entrance nor the drive-up window. CA: Display current inspection report properly.
511-6-1.02(1)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Observed surfaces of ice cream machine to be dirty and have food debris build-up on exterior. CA: Clean exterior surfaces and install cleaning schedule that will prevent food debris build-up.
511-6-1.05(7)(a)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed trash receptacles in kitchen not to have lids. CA: Acquire and install lids on all trash receptacles as well as all used sanitizing cloth receptacles in the food preparation area.
511-6-1.06(5)(n)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed wet mops lying about the back of the kitchen area as well as piled up in deep sink. CA: Properly hang mops in designated area for drying while not actively being used.
511-6-1.07(5)(f)
74
Frequently Asked Questions
When was Mcdonalds (Store # 26764) last inspected?
The most recent health inspection at Mcdonalds (Store # 26764) on file is from Apr 30, 2026. The public record contains six inspections in total.
What is the most common violation at Mcdonalds (Store # 26764)?
Across the inspection record, “physical facilities installed, maintained, and clean” has been cited three times, more than any other issue at Mcdonalds (Store # 26764).
How does Mcdonalds (Store # 26764) compare to other restaurants in Wrens?
Mcdonalds (Store # 26764) most recently scored 64 out of 100, which is lower than the Wrens average of 89.
Has Mcdonalds (Store # 26764)'s inspection record improved over time?
Yes. Recent inspections at Mcdonalds (Store # 26764) have averaged around two violations per visit, down from roughly six earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Mcdonalds (Store # 26764) means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Mcdonalds (Store # 26764) inspected?
Based on the inspection history on file, Mcdonalds (Store # 26764) is inspected around three times per year on average.
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