Mcdonald's #11591

50 Hwy 400 S, Dawsonville, GA 30534
American
License: Food Service
Last inspected: Jan 9, 2026
74
Score
Medium Risk

MCDONALD'S #11591, located at 50 Hwy 400 S in Dawsonville, GA, underwent a moderate risk inspection on January 9, 2026, resulting in a score of 74. This inspection identified two major and two minor violations, including issues with adequate handwashing facilities, cleaned and sanitized food-contact surfaces, and proper refuse disposal. Across four recorded inspections, the facility has historically maintained mostly low-risk ratings.

4
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Jan 9, 2026
Routine
2 major violations. 2 minor violations. 2 corrected on site.
74
May 27, 2025
Routine
No violations found.
100
Dec 10, 2024
Routine
No violations found.
100
Jun 5, 2024
Routine
1 minor violation.
95
Violations — Jan 9, 2026 Inspection
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed a hand sink in the facility to not reach 85°F or higher. Please see notes for details. Handwashing sinks, Installation (Pf, C) (c) Handwashing Sink Installation. 1. A handwashing sink shall be equipped to provide tempered water at a temperature of at least 85ºF (29.4 ºC) through a mixing valve or combination faucet. Pf Note: PIC stated he would put in a work order to fix the sink.
511-6-1.06(2)(c)
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Observed the 3-compartment sink and sanitizer buckets to test at 50-100ppm QAC, which is below the required concentration of 200-400ppm. Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration, Hardness (P,Pf) (n) Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration, and Hardness. A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions P, and shall be used as follows: 3. A quaternary ammonium compound solution shall have a minimu...
511-6-1.05(6)(n)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed the recycling dumpster at the facility to be missing a drain plug. Using Drain Plugs; Maintaining Refuse Areas (C) (o) Using Drain Plugs. Drains in receptacles and waste handling units for refuse, recyclables, and returnables shall have drain plugs in place. Note: Facility shall replace the drain plug.
511-6-1.06(5)(o)
17B - garbage/refuse properly disposed; facilities maintained (corrected on site)
Inspector notes: Observed both dumpsters at the facility to have the doors open. Covering Receptacles (C) (n) Covering Receptacles. Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered: 1. Inside the food service establishment if the receptacles and units: (i) Contain food residue and are not in continuous use; or (ii) After they are filled; and 2. With tight-fitting lids or doors if kept outside the food service establishment. COS: PIC immediately closed the dumpster doors during the inspection.
511-6-1.06(5)(n)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)