Maggie's Cafe

1976 Main Street, Comer, GA 30629

Café / Breakfast

License: Food Service

Last inspected: Nov 12, 2025

Score

Medium Risk

The health department has logged four inspections at Maggie's Cafe, the earliest from 2024. The newest entry in the record is dated Nov 12, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Things have been moving the wrong way, with the rolling count rising from around three violations to closer to five violations per visit.

Looking across the full record, “garbage/refuse properly disposed” is the recurring theme, flagged two times.

That's lower than the typical Georgia restaurant, which scores around 88. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 12, 2025

Routine

1 critical violation. 4 minor violations.

View 5 violations

10D - food properly labeled; original container

Inspector notes: Whole milk in glass reach-in with expiration date of 11-2-25. COS: Milk discarded.

511-6-1.04(8)(b)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: No handwashing signage in front restroom.

511-6-1.07(3)(d)

17B - garbage/refuse properly disposed; facilities maintained

Inspector notes: Dumpster and grease receptacle stored on grass, gravel, and dirt; concrete pad needed.

511-6-1.06(5)(b)

17C - physical facilities installed, maintained, and clean

Inspector notes: Storage rooms with unfinished floors holding running freezers, paper goods in bulk, unused dishes and equipment.

511-6-1.07(1)(a)

17C - physical facilities installed, maintained, and clean

Inspector notes: Dusty ceiling vents in kitchen.

511-6-1.07(5)(a)

Apr 30, 2025

Routine

1 critical violation. 2 minor violations.

View 3 violations

8-2B - toxic substances properly identified, stored, used

Inspector notes: Spray bottles of cleaning chemicals found hanging on shelves in close proximity to clean dishes, equipment, food, utensils, and linens. COS: Moved to latch storing other spray bottles away from clean dishes.

511-6-1.07(6)(c)

17B - garbage/refuse properly disposed; facilities maintained

Inspector notes: Dumpster and grease receptacle stored on grass, gravel, and dirt; concrete pad needed.

511-6-1.06(5)(b)

17C - physical facilities installed, maintained, and clean

Inspector notes: Storage rooms with unfinished floors holding operating freezers, paper goods, unused dishes, equipment in large quantities.

511-6-1.07(1)(a)

Nov 13, 2024

Routine

2 major violations. 1 minor violation.

View 3 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Grime/mold on interior walls and along edge of chute to ice machine. Increase cleaning frequency.

511-6-1.05(7)(b)

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Chlorine concentration too low in dishwasher. Sanitizer bucket empty. Ensure 50 ppm chlorine. COS: Replaced with full bucket;50 ppm after whole cycle.

511-6-1.05(6)(n)

14C - single-use/single-service articles: properly stored, used

Inspector notes: Open boxes of paper goods on floor in storage room. Store off floor if open.

511-6-1.05(10)(e)

May 22, 2024

Routine

1 critical violation. 1 minor violation.

View 2 violations

4-1A - food separated and protected

Inspector notes: Observed employee place raw chicken on the grill then handle fryer basket handles without changing gloves, washing hands. CA: Wash hands and change gloves when changing tasks from raw meat handling. COS: Hands washed after gloves removed, new gloves donned, and fryer handles sanitized.

511-6-1.04(4)(c)

11A - proper cooling methods used: adequate equipment for temperature control

Inspector notes: Pasta cooling in full buss tub, covered. COS: Volumes halved; tubs partially covered.

511-6-1.04(6)(e)

Frequently Asked Questions

When was Maggie's Cafe last inspected?

The most recent health inspection at Maggie's Cafe on file is from Nov 12, 2025. The public record contains four inspections in total.

What is the most common violation at Maggie's Cafe?

Across the inspection record, “garbage/refuse properly disposed” has been cited two times, more than any other issue at Maggie's Cafe.

Has Maggie's Cafe's inspection record improved over time?

No. Recent inspections at Maggie's Cafe have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Maggie's Cafe means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Madison County Middle School

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Score: 100 — Low Risk

Comer Elementary School

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Score: 100 — Low Risk

Circle K Stores Inc/ Subway Comer

Hwy 98 & Hwy 72 W

Score: 86 — Low Risk

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→ All locations in Comer → Café / Breakfast restaurants in Georgia → Café / Breakfast restaurants in Comer