Made Fresh Juice Company

2244 Highway 42 North, Mcdonough, GA 30253
Café / Breakfast
License: Food Service
Last inspected: Nov 4, 2025
78
Score
Low Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. Inspectors last stopped by on Nov 4, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

The pattern that stands out is “certified food protection manager”, which has been cited two times.

Made Fresh Juice Company's latest score is in line with the Mcdonough average of 79. Taken together, the history is a positive one.

2
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Nov 4, 2025
Routine
2 major violations. 1 minor violation.
View 3 violations
1-2B - certified food protection manager
Inspector notes: Observed CFSM certification expired. Owner stated that she would be taking the exam within 30 days.511-6-1.03(3)(a) - Food Safety Manager Certification (Pf) Food service establishments shall have in its employ a Certified Food Safety Manager (CFSM) as specified in paragraph (b) of this subsection to ensure food safety is being managed within the food service establishment during all hours of operation as specified within paragraph (d) of this subsection. Pf
511-6-1.03(3)(a)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed expired test strips within the facility. 511-6-1.05(6)(p) - Warewashing Equipment, Determining Chemical Sanitizer Concentration (Pf) (p) Warewashing Equipment, Determining Chemical Sanitizer Concentration. Concentration of the sanitizing solution shall be accurately determined by using a test kit or other device. Pf.
511-6-1.05(6)(p)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed excessive trash accumulation around and in outside dumpster.511-6-1.06(5)(o),(p) - Using Drain Plugs; Maintaining Refuse Areas (C) (o) Using Drain Plugs. Drains in receptacles and waste handling units for refuse, recyclables, and returnables shall have drain plugs in place. (p) Maintaining Refuse Areas and Enclosures. A storage area and enclosure for refuse, recyclables, or returnables shall be maintained free of unnecessary items and clean.
511-6-1.06(5)(o)
78
Nov 15, 2024
Routine
1 major violation. 2 minor violations.
View 3 violations
1-2B - certified food protection manager
Inspector notes: Observed CFSM certification expired. New certification must be obtained within 60 days.
511-6-1.03(3)(a)
14A - in-use utensils: properly stored
Inspector notes: Observed handle of food scoop submerged in RTE food product.
511-6-1.04(4)(k)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Install splash guards for hand sink to prevent contamination of prep sink and fruit drying rack.
511-6-1.05(1)(a)
82

Frequently Asked Questions

When was Made Fresh Juice Company last inspected?

The most recent health inspection at Made Fresh Juice Company on file is from Nov 4, 2025. The public record contains two inspections in total.

What is the most common violation at Made Fresh Juice Company?

Across the inspection record, “certified food protection manager” has been cited two times, more than any other issue at Made Fresh Juice Company.

How does Made Fresh Juice Company compare to other restaurants in Mcdonough?

Made Fresh Juice Company most recently scored 78 out of 100, which is about the same as the Mcdonough average of 79.

Has Made Fresh Juice Company's inspection record improved over time?

Results have been roughly steady. Inspections at Made Fresh Juice Company have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Made Fresh Juice Company means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.