Little Caesars
Last inspected: Jul 28, 2025
78
Score
The Little Caesars located at 31 Highway 138 Ste 360 in Stockbridge, GA, had a low-risk inspection on July 28, 2025, with a score of 78. This inspection noted five minor violations, including issues with personal cleanliness and the cleanliness of food and nonfood-contact surfaces. Previous inspections for this food service establishment have also generally been low-risk.
2
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jul 28, 2025
Routine
5 minor violations. 1 corrected on site.
78
Jul 19, 2024
Initial
1 critical violation. 3 minor violations. 2 corrected on site.
74
Violations — Jul 28, 2025 Inspection
12B - personal cleanliness
(corrected on site)
Inspector notes: Observed employees without proper hair or beard restraints. Manager passed out hats for employees to cover their hair and was informed that the male employee with a beard must cut it to half and inch or purchase a beard net.
511-6-1.03(5)(j)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed walk in cooler door unable to self-close.
511-6-1.05(6)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed mold like substance and dirt build up around the caulking of the 3 compartment sink. Please have old caulk removed, clean the area, and re-caulk the 3 compartment sink. Observed storing shelves throughout the kitchen with heavy dirt and food debris. Observed employee microwave and reach in cooler in need of cleaning.
511-6-1.05(7)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceilings in need of cleaning due to grease build up. Observed walls in need of cleaning due to dirt build up around the baseboards and underneath the 3 compartment sink. Observed holes in the wall of the employee restroom. Observed floor tiles in disrepair near the ware washing area.
511-6-1.07(5)(a)
18 - insects, rodents, and animals not present
Inspector notes: Observed flies in the back of the kitchen.
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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