Kfc/Taco Bell

126 Highway 61, Villa Rica, GA 30180

American

License: Food Service

Last inspected: Mar 5, 2026

Score

Medium Risk

Kfc/Taco Bell appears in inspection records five times, starting in 2024. The newest entry in the record is dated Mar 5, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Inspection results have stayed in a similar range over the last few visits, averaging around five violations each.

When inspectors have written things up, “contamination prevented during food preparation” has been the most frequent reason, cited two times.

Compared to other Villa Rica restaurants (averaging 85), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 5, 2026

Routine

1 major violation. 4 minor violations. 1 corrected on site.

View 5 violations

2-2A - management knowledge, responsibilities, reporting

Inspector notes: Observed no employee reporting agreements at time of insepction./Emailed a copy to PIC

511-6-1.03(2)(o)

12A - contamination prevented during food preparation, storage, display

Inspector notes: Observed bag of drink syrup on the floor./ PIC moved the bag so that it was 6" above the floor.

511-6-1.04(4)(q)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed no permit posted at time of inspection./ Will email a copy to PIC

511-6-1.02(1)(f)(1)

13A - posted: permit/inspection/choking poster/handwashing (corrected on site)

Inspector notes: Observed no choking poster in dining room./PIC posted flyer in main dining room.

511-6-1.02(1)(f)(1)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed no employees must wash hands sign in restrooms./ Will Email a copy to PIC

511-6-1.07(3)(d)

Aug 21, 2025

Routine

3 major violations. 4 minor violations. 1 corrected on site.

View 7 violations

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed food debris on clean dishes./ PIC moved dishes back to 3-compartment sink.

511-6-1.05(7)(a)

17A - toilet facilities: properly constructed, supplied, cleaned

Inspector notes: Observed no toilet paper in restroom at time of inspection.

511-6-1.07(3)(e)

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed sanitizer at 3-compartment sink and in buckets reading at 0ppm./PIC corrected

511-6-1.05(6)(n)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed low grout collecting water and food debris throughout main kitchen.

511-6-1.07(2)(a)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed no permit, choking poster, or inspection report in dining room. Observed incorrect score posted in drive-thru window

511-6-1.02(1)(f)(1)

15C - nonfood-contact surfaces clean

Inspector notes: Observed dust build up on ceilings in main kitchen./ clean more frequently.

511-6-1.05(7)(d)

17A - toilet facilities: properly constructed, supplied, cleaned

Inspector notes: Observed leak at 3-compartment sink faucet./PIC has put in a maintinence order.

Jan 8, 2025

Routine

1 critical violation. 1 minor violation. 2 corrected on site.

View 2 violations

6-1D - time as a public health control: procedures and records (corrected on site)

Inspector notes: Observed no time stamp for chicken being held at 130F in warmer cabinet./discarded

511-6-1.04(6)(i)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed sanitizer at three compartment sink reading less than 150ppm; observed sanitizer bucket reading at 0ppm./PIC corrected

511-6-1.05(6)(o)

Jul 3, 2024

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed one sanitizer bucket at 0ppm, one above 500ppm. PIC re-made sanitizer.

511-6-1.05(6)(n)

12A - contamination prevented during food preparation, storage, display (corrected on site)

Inspector notes: Observed open bag of seasoning on dry storage shelf, soda bags on the floor, and open box of food on floor in walk in freezer. PIC moved all items to appropriate locations.

511-6-1.04(4)(q)

Jan 11, 2024

Routine

1 critical violation. 1 major violation. 4 minor violations. 2 corrected on site.

View 6 violations

10D - food properly labeled; original container (corrected on site)

Inspector notes: Observed two bags of expired lettuce. PIC discarded bags.

511-6-1.04(8)(b)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed lids stored inside hand wash sink by drive thru window; observed no paper towels available in hand washing in the back

511-6-1.06(2)(o)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed no inspection report posted in drive thru window.

511-6-1.02(1)(f)(1)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed no food service permit or choking poster posted in lobby.

511-6-1.02(1)(f)(1)

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Dishes found wet-stacked in dish-drying area./Allow dishes to air dry before stacking.

511-6-1.05(10)(a)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed broken tiles, broken drain covers in dish area and in front of walk in cooler.

511-6-1.07(1)(a)

Frequently Asked Questions

When was Kfc/Taco Bell last inspected?

The most recent health inspection at Kfc/Taco Bell on file is from Mar 5, 2026. The public record contains five inspections in total.

What is the most common violation at Kfc/Taco Bell?

Across the inspection record, “contamination prevented during food preparation” has been cited two times, more than any other issue at Kfc/Taco Bell.

How does Kfc/Taco Bell compare to other restaurants in Villa Rica?

Kfc/Taco Bell most recently scored 74 out of 100, which is lower than the Villa Rica average of 85.

Has Kfc/Taco Bell's inspection record improved over time?

Results have been roughly steady. Inspections at Kfc/Taco Bell have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Kfc/Taco Bell means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Kfc/Taco Bell inspected?

Based on the inspection history on file, Kfc/Taco Bell is inspected around two times per year on average.

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Score: 100 — Low Risk

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Score: 100 — Low Risk

Gabes Downtown Louisiana Bistro

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Score: 74 — Medium Risk

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