Kentucky Fried Chicken

302 S Main St, Swainsboro, GA 30401
American
License: Food Service
Last inspected: Dec 10, 2025
95
Score
Low Risk

Kentucky Fried Chicken appears in inspection records four times, starting in 2024. On Dec 10, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around one violation each.

Looking across the full record, “nonfood-contact surfaces clean” is the recurring theme, flagged three times.

Among Swainsboro restaurants, the typical score is 92; Kentucky Fried Chicken is comfortably above that bar. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 10, 2025
Routine
1 minor violation.
View 1 violation
15C - nonfood-contact surfaces clean
Inspector notes: The tops of the equipment need to be cleaner, they are gritty.
511-6-1.05(7)(d)
95
Jun 6, 2025
Routine
1 minor violation.
View 1 violation
15C - nonfood-contact surfaces clean
Inspector notes: The tops of the equipment need to be cleaner, they are gritty.
511-6-1.05(7)(d)
95
Sep 17, 2024
Routine
1 critical violation. 1 minor violation.
View 2 violations
16B - plumbing installed; proper backflow devices
Inspector notes: Observed dripping faucet at 3 compartment sink. CA: Repair dripping faucet.
511-6-1.06(2)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed floor greasy and slippery in rear of kitchen. Observed grimy floor in WIF from WIC. CA: Clean floors thoroughly with a degreaser.
511-6-1.05(7)(d)
82
Mar 7, 2024
Routine
3 minor violations. 1 corrected on site.
View 3 violations
12C - wiping cloths: properly used and stored
Inspector notes: Observed wet cloth on food line prep table. CA: Keep cloths in sanitizer in between uses.
511-6-1.04(4)(m)
15C - nonfood-contact surfaces clean
Inspector notes: Observed crumb/grime accumulation throughout kitchen. CA: Clean kitchen thoroughly.
511-6-1.05(7)(a)
17D - adequate ventilation and lighting; designated areas used (corrected on site)
Inspector notes: Observed candy/bubble gum on food prep/serving area. CA: Keep personal item in a designated area.
511-6-1.07(4)(b)
86

Frequently Asked Questions

When was Kentucky Fried Chicken last inspected?

The most recent health inspection at Kentucky Fried Chicken on file is from Dec 10, 2025. The public record contains four inspections in total.

What is the most common violation at Kentucky Fried Chicken?

Across the inspection record, “nonfood-contact surfaces clean” has been cited three times, more than any other issue at Kentucky Fried Chicken.

How does Kentucky Fried Chicken compare to other restaurants in Swainsboro?

Kentucky Fried Chicken most recently scored 95 out of 100, which is higher than the Swainsboro average of 92.

Has Kentucky Fried Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Kentucky Fried Chicken have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Kentucky Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Kentucky Fried Chicken inspected?

Based on the inspection history on file, Kentucky Fried Chicken is inspected around two times per year on average.