Kentucky Fried Chicken

104 Crossroads Blvd, Dawsonville, GA 30534

American

License: Food Service

Last inspected: Jan 30, 2026

Score

Low Risk

Kentucky Fried Chicken has been inspected five times since 2024. Inspectors last stopped by on Jan 30, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Physical facilities installed, maintained, and clean” accounts for the largest share of issues, appearing three times across the record.

Kentucky Fried Chicken's latest score of 95 sits above the Dawsonville average of 90. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 30, 2026

Routine

1 minor violation. 1 corrected on site.

View 1 violation

13A - posted: permit/inspection/choking poster/handwashing (corrected on site)

Inspector notes: The most current inspection report was not display in main dining room and drive-thru window. Person in charge will display this inspection report (01-30-2026). 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. 2. Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information.

511-6-1.02(1)(d)

Aug 8, 2025

Routine

1 major violation. 1 minor violation.

View 2 violations

1-2A - pic present, demonstrates knowledge, performs duties

Inspector notes: CFSM not ensuring the delivery personnel are recording at least 2 temperatures as required by the letter agreement in placed. New manager will contact McLane company.

511-6-1.03(2)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Outside, door handles and gasket of walk in coolers with build-up of food debris .Clean these area more frequently to prevent build-up that can contaminate hands and be attraction for pests.

511-6-1.05(7)(d)

Feb 7, 2025

Routine

1 major violation. 2 minor violations.

View 3 violations

1-2A - pic present, demonstrates knowledge, performs duties

Inspector notes: PIC (CFSM) not keeping copy of signed after hours (key drop) delivery agreement on-site and not ensuring the delivery personnel are recording at least 2 temperatures as required by the agreement. New manager will obtain copy of agreement that will be emailed to EH office upon receipt.

511-6-1.03(2)(a)

17C - physical facilities installed, maintained, and clean

Inspector notes: Coving around the floors/walls in kitchen not maintained cleanable and durable. Floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.

511-6-1.07(5)(a)

17C - physical facilities installed, maintained, and clean

Inspector notes: Accumulation of dust on air vents around dinning area and back of kitchen. Keep these areas clean to prevent physical contamination.

511-6-1.07(5)(a)

Aug 9, 2024

Routine

1 minor violation.

View 1 violation

17C - physical facilities installed, maintained, and clean

511-6-1.07(5)(a)

Feb 19, 2024

Routine

No violations found.

100

Frequently Asked Questions

When was Kentucky Fried Chicken last inspected?

The most recent health inspection at Kentucky Fried Chicken on file is from Jan 30, 2026. The public record contains five inspections in total.

What is the most common violation at Kentucky Fried Chicken?

Across the inspection record, “physical facilities installed, maintained, and clean” has been cited three times, more than any other issue at Kentucky Fried Chicken.

How does Kentucky Fried Chicken compare to other restaurants in Dawsonville?

Kentucky Fried Chicken most recently scored 95 out of 100, which is higher than the Dawsonville average of 90.

Has Kentucky Fried Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Kentucky Fried Chicken have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Kentucky Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Kentucky Fried Chicken inspected?

Based on the inspection history on file, Kentucky Fried Chicken is inspected around three times per year on average.

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