Red Lion Inn & Suites

1 Kortlyn Pl, Adairsville, GA 30103

Healthcare Facility

License: Food Service

Last inspected: Mar 24, 2026

Score

Low Risk

Red Lion Inn & Suites appears in inspection records five times, starting in 2025. On Mar 24, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Red Lion Inn & Suites' latest score of 95 sits above the Adairsville average of 90. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 24, 2026

Routine

1 minor violation. 1 corrected on site.

View 1 violation

14C - single-use/single-service articles: properly stored, used (corrected on site)

Inspector notes: Observed single use cutlery in self serve breakfast area not stored with food contact portion protected from potential contamination. CA: Single service articles shall be displayed in order to prevent potential contamination. COS: PIC had food service employee turn all cutlery with handle on dispensing side of utensil holder

511-6-1.05(10)(f)

Sep 12, 2025

Routine

1 minor violation.

View 1 violation

14C - single-use/single-service articles: properly stored, used

Inspector notes: Observed boxes of single service items stored directly on floor in storage area. CA: All food service items must be stored at least 6" off the floor

511-6-1.05(10)(e)

Apr 15, 2025

Routine

2 critical violations. 2 major violations. 4 corrected on site.

View 4 violations

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed raw shell eggs stored in RIC above RTE items. CA: Discussed with PIC, eggs were moved to bottom shelf of RIC.

511-6-1.04(4)(c)

12A - contamination prevented during food preparation, storage, display (corrected on site)

Inspector notes: Observed bags of bread, buns, and bagels stored in RIC in front food service area. Observed pitcher of milk and tub of butter stored in front food service area. CA: Discussed with PIC, bulk food containers should not be stored for use in RIC available to the public. Items should be presented in a way to prevent potential contamination through sneeze guards, individually packaged, or in a mechanical dispenser.

511-6-1.04(4)(u)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed hand sinks in kitchen area and at service area without hand soap. CA: Discussed with PIC, employee provided soap at both hand sinks. Educated on properly stocking hand sinks at all times for proper hand washing.

511-6-1.07(3)(a)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed hand sink in kitchen area and service area without any hand drying provision. CA: Discussed with PIC, employee provided hand drying provisions. Educated on properly supplying hand drying provisions at all hand sinks for proper handwashing.

511-6-1.07(3)(b)

Feb 21, 2025

Initial

No violations found.

100

Feb 6, 2025

Initial

No violations found.

100

Frequently Asked Questions

When was Red Lion Inn & Suites last inspected?

The most recent health inspection at Red Lion Inn & Suites on file is from Mar 24, 2026. The public record contains five inspections in total.

How does Red Lion Inn & Suites compare to other restaurants in Adairsville?

Red Lion Inn & Suites most recently scored 95 out of 100, which is higher than the Adairsville average of 90.

Has Red Lion Inn & Suites' inspection record improved over time?

Results have been roughly steady. Inspections at Red Lion Inn & Suites have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Red Lion Inn & Suites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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