Juicy Seafood 168

7805 Abercorn St Ste 15, Savannah, GA 31406
Seafood
License: Food Service
Last inspected: Feb 26, 2026
78
Score
Low Risk

Juicy Seafood 168, Inc., located at 7805 Abercorn St Ste 15 in Savannah, GA, underwent a low-risk inspection on February 26, 2026, with a score of 78. This inspection identified one major and three minor violations, including issues with food-contact surfaces, in-use utensils, and the proper storage and drying of utensils and equipment. Across four recorded inspections, Juicy Seafood 168, Inc. has maintained a generally low-risk operational status.

4
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Feb 26, 2026
Routine
1 major violation. 3 minor violations. 2 corrected on site.
78
Jul 31, 2025
Routine
1 critical violation. 3 minor violations. 3 corrected on site.
74
Feb 4, 2025
Routine
No violations found.
100
Jan 5, 2024
Routine
1 minor violation. 1 corrected on site.
95
Violations — Feb 26, 2026 Inspection
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: -Observed can-opener in kitchen built-up with debris. CA: PIC removed can-opener for wash, rinse and sanitize. RCA: Equipment to be cleaned at a frequency to prevent accumulation of debris.
511-6-1.05(7)(b)
14A - in-use utensils: properly stored (corrected on site)
Inspector notes: Observed ice-scoop and tongs for lemons stored in room temperature water. CA: Had PIC remove scoop and tongs. RCA: Educated PIC on storage of "in-use" utensils. Utensils can be stored in food product with handle facing out or in a clean-dry location.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: -Observed wet-stacking of dishes on shelving over three-compartment sink. CA: Had PIC restack to allow for air-drying. RCA: Educated PIC on wash, rinse, sanitize then air drying before stacking.
511-6-1.05(10)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Build-up of debris on interior of reach-in coolers. RCA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
511-6-1.05(7)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)