Jack's Family Restaurant

Charles Hardy Pkwy Bldg, Hiram, GA 30141

American

License: Food Service

Last inspected: Jan 22, 2026

Score

Low Risk

Jack's Family Restaurant appears in inspection records four times, starting in 2024. On Jan 22, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

By comparison, the average Hiram facility scores 91, putting Jack's Family Restaurant on the weaker side. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 22, 2026

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

12B - personal cleanliness (corrected on site)

Inspector notes: Observed employee with fake nails adding ingredients to and handling food. CA: Employees shall keep their fingernails clean and trimmed to no longer than the tips of the fingers. Pf Unless wearing gloves in good repair, a food employee may not wear fingernail polish or artificial fingernails when working with exposed food. COS: PIC instructed employee to don gloves while working with food.

511-6-1.03(5)(f)

12C - wiping cloths: properly used and stored (corrected on site)

Inspector notes: Observed damp cloth stored on countertop in front lobby area. CA: Cloths in-use for wiping counters and other equipment surfaces shall be: Held between uses in a chemical sanitizer solution COS: PIC placed cloth in sanitizer solution.

511-6-1.04(4)(m)

Jul 10, 2025

Routine

2 minor violations. 2 corrected on site.

View 2 violations

2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)

Inspector notes: Observed employee personal drink item. CA: Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. COS: PIC relocated item to employee belongings area.

511-6-1.03(5)(k)

14B - utensils, equipment and linens: properly stored, dried, handled (corrected on site)

Inspector notes: Observed multiple dishes on racks next to dishwashing area wet stacked. CA: After cleaning and sanitizing, equipment and utensils: Shall be air-dried or used after adequate draining before contact with food. COS: PIC to have dishes rewashed and properly stacked to allow air drying.

511-6-1.05(10)(a)

Jan 27, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed open box of raw chicken touching container of milk for milkshakes in walk in cooler. Observed box of raw beef touching fully cooked bologna in walk in cooler. CA: PIC organized walk in cooler by cook temp.

511-6-1.04(4)(c)

Nov 5, 2024

Initial

No violations found.

100

Frequently Asked Questions

When was Jack's Family Restaurant last inspected?

The most recent health inspection at Jack's Family Restaurant on file is from Jan 22, 2026. The public record contains four inspections in total.

How does Jack's Family Restaurant compare to other restaurants in Hiram?

Jack's Family Restaurant most recently scored 86 out of 100, which is lower than the Hiram average of 91.

Has Jack's Family Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Jack's Family Restaurant have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Jack's Family Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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