Inn at Sea Island

100 Salt Marsh Ln, Saint Simons Island, GA 31522

American

License: Food Service

Last inspected: Dec 16, 2025

Score

Low Risk

Across the available record, Inn at Sea Island has four inspections on file, the first dated 2024. The most recent report on file is from Dec 16, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

The city-wide average is 88, putting Inn at Sea Island squarely in typical territory. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 16, 2025

Routine

1 major violation. 1 minor violation.

View 2 violations

15B - warewashing facilities: installed, maintained, used; test strips

Inspector notes: Observed facility did not have lactic acid test strips for the three compartment sink at the time of this inspection. CA: Facility stated they will contact Ecolab to order new test strips.

511-6-1.05(6)(p)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed loose screw on kitchen ice maker opening potential for possible contamination. CA: Repair ice maker to ensure that no hardware or related contaminant falls onto stored ice.

511-6-1.07(5)(a)

Jun 12, 2025

Routine

1 critical violation. 2 major violations. 3 corrected on site.

View 3 violations

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed several TCS food items being kept above the allowed 41 F in the reach in cooler on the counter in the dinning room area at the time of this inspection. COS: TCS items discarded. CA: Time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above to avoid contamination.

511-6-1.04(6)(f)

1-2B - certified food protection manager (corrected on site)

Inspector notes: Observed facility did not have a CFSM posted at the time of this inspection. COS: Management stated that chef's CFSM will be posted. CA: The original CFSM certificate shall be posted in public view in each food service establishment.

511-6-1.03(3)(c)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed dishwasher in bar area was showing a chlorine concentration of 0 ppm, and was displaying an error at the time of this inspection. COS: Machine is being serviced. CA: When using chlorine sanitizer a dishwasher shall produce a chlorine sanitizer solution with a concentration of 50 ppm to 100 ppm.

511-6-1.05(6)(n)

Nov 18, 2024

Routine

1 major violation. 1 corrected on site.

View 1 violation

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed mold-like buildup on the food contact surface of the ice machine at the time of this inspection. COS: Facility has marked off the ice machine to be cleaned and sanitized. CA: Facility must ensure that the ice machine is cleaned frequently to ensure buildup does not occur.

511-6-1.05(7)(b)

May 16, 2024

Routine

No violations found.

100

Frequently Asked Questions

When was Inn at Sea Island last inspected?

The most recent health inspection at Inn at Sea Island on file is from Dec 16, 2025. The public record contains four inspections in total.

How does Inn at Sea Island compare to other restaurants in Saint Simons Island?

Inn at Sea Island most recently scored 86 out of 100, which is about the same as the Saint Simons Island average of 88.

Has Inn at Sea Island's inspection record improved over time?

Results have been roughly steady. Inspections at Inn at Sea Island have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Inn at Sea Island means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Inn at Sea Island inspected?

Based on the inspection history on file, Inn at Sea Island is inspected around three times per year on average.

Nearby Restaurants

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Score: 58 — Medium Risk

Mr. Shucks Seafood Ssi

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St. Simons Elementary School

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Score: 100 — Low Risk

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→ All locations in Saint Simons Island → American restaurants in Georgia → American restaurants in Saint Simons Island