IHOP

4361 Washington Rd, Evans, GA 30809
Café / Breakfast
License: Food Service
Last inspected: Apr 29, 2026
78
Score
Low Risk

IHOP appears in inspection records five times, starting in 2024. The most recent report on file is from Apr 29, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Physical facilities installed, maintained, and clean” accounts for the largest share of issues, appearing three times across the record.

By comparison, the average Evans facility scores 94, putting IHOP on the weaker side. Overall, the inspection record reads well.

5
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 29, 2026
Routine
1 critical violation. 2 minor violations.
View 3 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed dish machine not temping hot enough and not testing for chemical concentration CA: ensure chemical dish machine is reaching 125f, proper sanitizer concentration
511-6-1.05(6)(l)
15C - nonfood-contact surfaces clean
Inspector notes: Observed equipment; CH units, handles with significant buildup and debris CA: ensure CH units and handles are cleaned often
511-6-1.05(7)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed floor in cook line unable to be cleaned CA: replace floor, ensure it is kept clean
511-6-1.07(2)(a)
78
Oct 15, 2025
Routine
1 major violation. 1 minor violation. 1 corrected on site.
View 2 violations
11A - proper cooling methods used: adequate equipment for temperature control (corrected on site)
Inspector notes: Observed cooler in front service area temping sauces ~46, not having enough cold holding capacity CA: ensure cooler temp is being checked frequently to maintain adequate temperature COS: food put on ice
511-6-1.05(3)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Floor in grill area not replaced as mentioned in previous inspection; having significant food debris CA: ensure floor is cleaned and new floor is put in ASAP
511-6-1.07(2)(a)
86
Feb 5, 2025
Routine
1 major violation. 1 corrected on site.
View 1 violation
11A - proper cooling methods used: adequate equipment for temperature control (corrected on site)
Inspector notes: Observed recently broken cooler in front line area COS: food moved to different cooling unit, potentially hazardous food was discarded CA: ensure maintenance technician addresses broken cooler
511-6-1.05(3)(a)
90
Nov 18, 2024
Routine
1 major violation. 4 minor violations.
View 5 violations
1-2B - certified food protection manager
Inspector notes: No Certified Food Manager for establishment.
511-6-1.03(3)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed food accumulation on various equipment in the kitchen area including the microwave, shelves, door handles, gaskets, grease around fryers/grill cook top. CFSM shown where.
511-6-1.05(7)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: There are several places in the floors that are no longer cleanable or sealed. These floors must be replaced. PIC showed areas that are beyond repair.
511-6-1.07(2)(a)
4-2A - food stored covered
Inspector notes: Observed foods stored uncovered in cooling units
511-6-1.04(4)(c)
12B - personal cleanliness
Inspector notes: Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
511-6-1.03(5)(g)
74
Jun 12, 2024
Routine
3 minor violations.
View 3 violations
11C - approved thawing methods used
Inspector notes: Observed potentially hazardous food thawed at room temperature.
511-6-1.04(6)(c)
12B - personal cleanliness
Inspector notes: Observed employee with no beard guard/restraint.
511-6-1.03(5)(j)
17C - physical facilities installed, maintained, and clean
Inspector notes: There are several places in the floors that are no longer cleanable or sealed. These floors must be replaced. PIC showed areas that are beyond repair.
511-6-1.07(5)(a)
86

Frequently Asked Questions

When was IHOP last inspected?

The most recent health inspection at IHOP on file is from Apr 29, 2026. The public record contains five inspections in total.

What is the most common violation at IHOP?

Across the inspection record, “physical facilities installed, maintained, and clean” has been cited three times, more than any other issue at IHOP.

How does IHOP compare to other restaurants in Evans?

IHOP most recently scored 78 out of 100, which is lower than the Evans average of 94.

Has IHOP's inspection record improved over time?

Results have been roughly steady. Inspections at IHOP have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at IHOP means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is IHOP inspected?

Based on the inspection history on file, IHOP is inspected around three times per year on average.