Huddle House #446
Last inspected: Dec 10, 2025
78
Score
The health department has logged four inspections at Huddle House #446, the earliest from 2024. The most recent report on file is from Dec 10, 2025. A low risk tier reflects an inspection that turned up minimal issues.
Things have been moving in the right direction, with the rolling count dropping from around eight violations to closer to four violations per visit.
“Physical facilities installed, maintained, and clean” accounts for the largest share of issues, appearing 12 times across the record.
Compared to other Pelham restaurants (averaging 88), there's room to close the gap. The full picture is one of consistent compliance.
4
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Dec 10, 2025
Routine
1 major violation. 3 minor violations. 1 corrected on site.
View 4 violations
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: I OBSERVED THE HAND WASHING SINK WITHOUT HAND DRYING PROVISIONS IN THE MAIN KITCHEN AREA. PIC CORRECTED ONSIDE
511-6-1.07(3)(b)
15C - nonfood-contact surfaces clean
Inspector notes: I OBSERVED BARE WOOD INSIDE THE KITCHEN NEAR THE TOASTER OVEN.
511-6-1.05(7)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: I OBSERVED THE HAND WASHING SINK FAUCET LEAKING IN THE FRONT FOOD SERVICE AREA
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: I OBSERVED THE RIC IN THE FRONT FOOD SERVICE AREA LEAKING. PIC STATED A WORK ORDER WAS PLACED.
511-6-1.07(5)(a)
78
Jun 5, 2025
Routine
1 critical violation. 2 minor violations.
View 3 violations
6-1B - proper hot holding temperatures
Inspector notes: I OBSERVED, SAUSAGE IN THE WARMER CABINET OUT OF HOLDING TEMP. 119F
511-6-1.04(6)(f)
15C - nonfood-contact surfaces clean
Inspector notes: I OBSERVED BARE WOOD INSIDE THE KITCHEN NEAR THE TOASTER OVEN.
511-6-1.05(7)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: I OBSERVED EXCESSIVE GREASE BUILDUP, ALONG THE GRIDDLE AND PREP TOP IN MAIN KITCHEN AREA. GREASE WAS ALSO LEAKING FROM THE GRIDDLE BACK SIDE INTO THE WALK ALLEY AREA.
511-6-1.07(5)(a)
78
Oct 7, 2024
Followup
12 minor violations.
View 12 violations
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed hole in the wall of the cabinet underneath the biscuit oven.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed plywood underneath the biscuit oven not properly sealed and not easily cleanable.
511-6-1.07(1)(a)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed old inspection report posted.
511-6-1.02(1)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Observed encrusted non-food contact surfaces (bottom side) of pans.
511-6-1.05(7)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Observed debris build up on non-food contact surfaces throughout the main kitchen and front food service area.
511-6-1.05(7)(d)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed grease receptacle overfilled with grease and leaking onto the concrete.
511-6-1.06(5)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed hand wash sink faucet in the front food service area leaking.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed excessive food, grease, and debris build up under the griddle, stove, and fryers.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed excessive grease build up on the wall, floor, and gas line components in the crawl space between the front food service area and the back wall of the building.
511-6-1.07(5)(a)
18 - insects, rodents, and animals not present
Inspector notes: Observed vent opening in disrepair on the wall with no protective barrier to the outside in the crawl space between the front food service area and the back wall of the building.
511-6-1.07(2)(m)
18 - insects, rodents, and animals not present
Inspector notes: Observed pest trap with dead pests (Mediterranean house geckos) on the floor of the crawl space between the front food service area and the back wall of the building.
511-6-1.07(5)(l)
18 - insects, rodents, and animals not present
Inspector notes: Observed rodent or bat droppings in the crawl space between the front food service area and the back wall of the building.
511-6-1.07(5)(k)
55
Jul 31, 2024
Issued Provisional Permit
2 major violations. 12 minor violations.
View 14 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed encrusted debris build up on the food contact surface of the "sandwich press" located at the griddle station.
511-6-1.05(7)(a)
2-2A - management knowledge, responsibilities, reporting
Inspector notes: I spoke with an employee and asked if they were aware of the employee reporting agreement and explained to them what it was, and the employee told me they were not aware of any reporting agreement.
511-6-1.03(2)(o)
15C - nonfood-contact surfaces clean
Inspector notes: Observed encrusted non-food contact surfaces (bottom side) of pans.
511-6-1.05(7)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Observed food debris build up on non-food contact surfaces throughout the main kitchen and front food service area.
511-6-1.05(7)(d)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed pooled water and/or leak in the crawl space between the front food service area and the back wall of the building.
511-6-1.06(2)(r)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed grease receptacle overfilled with grease and leaking onto the concrete.
511-6-1.06(5)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed hand wash sink faucet in the front food service area leaking.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed excessive food, grease, and debris build up under the griddle, stove, and fryers.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed excessive grease build up on the hood and walls behind the griddle, stove, and fryers.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed plywood underneath the biscuit oven not properly sealed and not easily cleanable.
511-6-1.07(1)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed hole in the wall of the cabinet underneath the biscuit oven.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed excessive grease build up on the wall, floor, and gas line components in the crawl space between the front food service area and the back wall of the building.
511-6-1.07(5)(a)
18 - insects, rodents, and animals not present
Inspector notes: Observed vent opening in disrepair on the wall with no protective barrier to the outside in the crawl space between the front food service area and the back wall of the building.
511-6-1.07(2)(m)
18 - insects, rodents, and animals not present
Inspector notes: Observed pest trap with dead pests (Mediterranean house geckos) on the floor of the crawl space between the front food service area and the back wall of the building.
511-6-1.07(5)(l)
45
Frequently Asked Questions
When was Huddle House #446 last inspected?
The most recent health inspection at Huddle House #446 on file is from Dec 10, 2025. The public record contains four inspections in total.
What is the most common violation at Huddle House #446?
Across the inspection record, “physical facilities installed, maintained, and clean” has been cited 12 times, more than any other issue at Huddle House #446.
How does Huddle House #446 compare to other restaurants in Pelham?
Huddle House #446 most recently scored 78 out of 100, which is lower than the Pelham average of 88.
Has Huddle House #446's inspection record improved over time?
Yes. Recent inspections at Huddle House #446 have averaged around four violations per visit, down from roughly eight earlier in the record.
What does a low risk rating mean?
A low risk rating at Huddle House #446 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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