House of Lu Iii
Last inspected: Oct 17, 2025
78
Score
HOUSE OF LU III, located at 1690 Powder Springs Rd Sw Ste 108 in Marietta, GA, underwent a low-risk inspection on October 17, 2025. This inspection resulted in one critical and two minor violations, including issues with handwashing, wiping cloth storage, and ventilation. Across four recorded inspections, HOUSE OF LU III has primarily received medium-risk classifications.
4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 17, 2025
Routine
1 critical violation. 2 minor violations. 3 corrected on site.
78
Jan 28, 2025
Routine
1 major violation. 4 minor violations. 1 corrected on site.
74
Jul 19, 2024
Routine
3 major violations. 4 minor violations. 5 corrected on site.
61
Feb 16, 2024
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
74
Violations — Oct 17, 2025 Inspection
2-1B - hands clean and properly washed
(corrected on site)
Inspector notes: Observed employee handle raw chicken and wash hands at hand sink without soap in main kitchen. ' C/A: Food employees shall use the following cleaning procedure in the order stated to clean their hands and exposed portions of their arms, including surrogate prosthetic devices for hands and arms: (i) Rinse under clean, running warm water; (ii) Apply an amount of cleaning compound recommended by the cleaning compound manufacturer; (iii) Rub together vigorously for at least 10 to 15 seconds while: (I) Paying particular attention to removing soil from underneath the fingernails during the cleaning procedure, and (II) Creating friction on the surfaces of the hands and arms or surrogate prosthetic devices for hands and arms, finger tips, and areas between the fingers; (iv) Thoroughly rinse und...
511-6-1.03(5)(b)
12C - wiping cloths: properly used and stored
(corrected on site)
Inspector notes: 1. Observed wet wiping cloths used to wipe prep areas stored on counter in main kitchen. 2. Observed wiping cloths stored in chlorine sanitizer measuring less than 50ppm in main kitchen. C/A: Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n); and (ii) Laundered daily. COS: Cloth placed in sanitizer bucket remade to 100ppm-chlorine
511-6-1.04(4)(m)
17D - adequate ventilation and lighting; designated areas used
(corrected on site)
Inspector notes: Observed employee beverage cup stored on top of prep top unit 1 in main kitchen without lid creating potential contamination. C/A: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. COS: Cup discarded.
511-6-1.07(4)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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