Hiram Wings & More

5337 Wendy Bagwell Pkwy Ste 113, Hiram, GA 30141

American

License: Food Service

Last inspected: Dec 10, 2025

Score

Low Risk

The health department has logged four inspections at Hiram Wings & More, the earliest from 2024. The newest entry in the record is dated Dec 10, 2025. Low risk means the most recent visit produced few or no significant findings.

The trend has not been favorable: recent inspections average around four violations each, up from closer to two violations before.

The most common issue across all inspections has been “toxic substances properly identified, stored, used”, showing up two times.

The city-wide average sits at 91, which Hiram Wings & More's 78 doesn't quite reach. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 10, 2025

Routine

1 major violation. 3 minor violations. 4 corrected on site.

View 4 violations

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed employee begin washing hands in vegetable prep sink directly beside handwashing sink in main kitchen. CA: Food employees shall clean their hands in a handwashing sink and may not clean their hands in a sink used for food preparation. COS: Employee was instructed to stop & use hand sink. Prep sink to be sanitized prior to use.

511-6-1-.03(5)(d)

2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)

Inspector notes: Observed opened plastic water bottle stored on shelf above food prep area, and opened plastic water bottle stored with dry food ingredients in main kitchen area. CA: Employee drinks to be in single service cup with lid and straw and stored in designated area to prevent any possible contamination. COS: PIC discarded employee drinks.

511-6-1.03(5)(k)

12B - personal cleanliness (corrected on site)

Inspector notes: Observed employee prepping chicken wings in main kitchen area without wearing hair restraint. CA: Employees preparing or handling food to wear a hair restraint for hair 1/2" or greater, including facial hair. COS: PIC provided employee with hat.

511-6-1.03(5)(j)

12C - wiping cloths: properly used and stored (corrected on site)

Inspector notes: Observed damp cloths stored on preparation table and on prep top cooler in main kitchen area. CA: Wiping cloths used for sanitizing are to be stored in proper sanitizing solution between use. COS: PIC placed cloths into dirty linen area.

511-6-1.04(4)(m)

Jun 9, 2025

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

8-2B - toxic substances properly identified, stored, used (corrected on site)

Inspector notes: Observed employee bottle of medicine located in main kitchen area above and next to multiple food service items. CA: Medicines that are in a food service establishment for the employee’s use shall be labeled with a legible manufacturer’s label and located to prevent the contamination of food, equipment, utensils, linens, and single-service and single-use articles; and located so they are inaccessible to children. COS: PIC relocated items to designated area for personal items.

511-6-1.07(6)(o)

14B - utensils, equipment and linens: properly stored, dried, handled (corrected on site)

Inspector notes: Observed multiple pans wet stacked above main kitchen 3 vat sink. CA: After cleaning and sanitizing, equipment and utensils shall be air-dried or used after adequate draining before contact with food. COS: PIC rewashed pans and properly stacked to allow air drying.

511-6-1.05(10)(a)

Dec 10, 2024

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

8-2B - toxic substances properly identified, stored, used (corrected on site)

Inspector notes: Observed spray bottle with yellow substance in main kitchen area without label. CA: PIC labeled bottle with common name of chemical.

511-6-1.07(6)(b)

17D - adequate ventilation and lighting; designated areas used (corrected on site)

Inspector notes: Observed employee hats and jacket stored touching dry food items in main kitchen area. CA: PIC removed employee items to designated area.

511-6-1.07(4)(b)

Jun 11, 2024

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

8-2B - toxic substances properly identified, stored, used (corrected on site)

Inspector notes: Observed bottle with unknown chemical not identified or labeled. CA: PIC placed label on bottle. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material.

511-6-1.07(6)(b)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed no handwash signage in restrooms. CA: Manager stated that he would put up handwash signage by correct date. Site visited 6/21/2024 and observed handwashing signs in both restroom facilities.

511-6-1.07(3)(d)

Frequently Asked Questions

When was Hiram Wings & More last inspected?

The most recent health inspection at Hiram Wings & More on file is from Dec 10, 2025. The public record contains four inspections in total.

What is the most common violation at Hiram Wings & More?

Across the inspection record, “toxic substances properly identified, stored, used” has been cited two times, more than any other issue at Hiram Wings & More.

How does Hiram Wings & More compare to other restaurants in Hiram?

Hiram Wings & More most recently scored 78 out of 100, which is lower than the Hiram average of 91.

Has Hiram Wings & More's inspection record improved over time?

No. Recent inspections at Hiram Wings & More have averaged around four violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Hiram Wings & More means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hiram Wings & More inspected?

Based on the inspection history on file, Hiram Wings & More is inspected around three times per year on average.

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