Fresh Donuts

6321 Jfh Parkway Ste D, Adairsville, GA 30103

Café / Breakfast

License: Food Service

Last inspected: Feb 10, 2026

Score

Low Risk

The health department has logged three inspections at Fresh Donuts, the earliest from 2024. Inspectors last stopped by on Feb 10, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Looking across the full record, “proper cold holding temperatures” is the recurring theme, flagged two times.

The city-wide average is 90, putting Fresh Donuts squarely in typical territory. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 10, 2026

Routine

2 minor violations. 1 corrected on site.

View 2 violations

2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)

Inspector notes: Observed multiple personal drinks in kitchen prep area with no lid and straw and single service cup. CA: All personal drinks must be stored with lid and straw in single surface cup stored away from all other foods. COS: Moved to proper location.

511-6-1.03(5)(k)

17D - adequate ventilation and lighting; designated areas used

Inspector notes: Observed personal food items stored in kitchen above food products. CA: Personal food items mut be stored in an area away from food and labeled.

511-6-1.07(4)(b)

Jun 4, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed egg reading 65 degrees and sausage reading 61 degrees stored on counter for less than 4 hours CA: TCS foods must be held at either 135 degrees or higher or 41 degrees or less. COS: Owner chose to discard food.

511-6-1.04(6)(f)

Jul 2, 2024

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed potentially hazardous TCS foods (milk, half and half, butter, raw shell eggs) improperly cold holding above 41F in reach-in cooler (see temp log). Ambient air thermometer was readying 60F. CA: Discussed with PIC. Foods were relocated to freezer to rapidly cool.

511-6-1.04(6)(f)

Frequently Asked Questions

When was Fresh Donuts last inspected?

The most recent health inspection at Fresh Donuts on file is from Feb 10, 2026. The public record contains three inspections in total.

What is the most common violation at Fresh Donuts?

Across the inspection record, “proper cold holding temperatures” has been cited two times, more than any other issue at Fresh Donuts.

How does Fresh Donuts compare to other restaurants in Adairsville?

Fresh Donuts most recently scored 90 out of 100, which is about the same as the Adairsville average of 90.

Has Fresh Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Fresh Donuts have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Fresh Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fresh Donuts inspected?

Based on the inspection history on file, Fresh Donuts is inspected around two times per year on average.

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