Freddie Mac's BBQ

6333 Hwy 42, Rex, GA 30273

American

License: Food Service

Last inspected: Jan 2, 2026

Score

Low Risk

Going back to 2024, Freddie Mac's BBQ has four inspections in the public record. The newest entry in the record is dated Jan 2, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Looking across the full record, “contamination prevented during food preparation” is the recurring theme, flagged two times.

Freddie Mac's BBQ's latest score of 86 sits above the Rex average of 82. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 2, 2026

Routine

1 major violation. 1 minor violation.

View 2 violations

6-2 - proper date marking and disposition

Inspector notes: Observed TCS foods (cooked chicken, noodles, potato salad) held over 24 hrs with no date marking. Advised to date mark.

511-6-1.04(6)(g)

12A - contamination prevented during food preparation, storage, display

Inspector notes: Observed raw ribs being prepped in the produce sink. Advised sink is a designated produce sink unless all produce is purchased pre-washed / pre-cut.

511-6-1.04(4)(z)

May 14, 2025

Routine

1 critical violation. 1 minor violation.

View 2 violations

3-1A - food obtained from approved source

Inspector notes: Observed food in the kitchen from unapproved source, PIC states food cooked at house. Advised not to sell to public or discard

511-6-1-.08(1)(k)

12A - contamination prevented during food preparation, storage, display

Inspector notes: Observed packs of raw ribs in the produce sink. Advised to remove and sanitize sink

511-6-1.04(4)(z)

Oct 30, 2024

Routine

2 critical violations. 1 major violation.

View 3 violations

6-1A - proper cold holding temperatures

Inspector notes: Observed TCS foods not cold holding at 41F or below. Advised to discard

511-6-1.04(6)(f)

6-1B - proper hot holding temperatures

Inspector notes: Observed TCS food not hot holding at 135F or above. Advised to reheat

511-6-1.04(6)(f)

1-2B - certified food protection manager

Inspector notes: Observed expired certified food safety manager certificate posted. Advised to update CFSM certificate and post in public view

511-6-1.03(3)(c)

Apr 24, 2024

Routine

No violations found.

100

Frequently Asked Questions

When was Freddie Mac's BBQ last inspected?

The most recent health inspection at Freddie Mac's BBQ on file is from Jan 2, 2026. The public record contains four inspections in total.

What is the most common violation at Freddie Mac's BBQ?

Across the inspection record, “contamination prevented during food preparation” has been cited two times, more than any other issue at Freddie Mac's BBQ.

How does Freddie Mac's BBQ compare to other restaurants in Rex?

Freddie Mac's BBQ most recently scored 86 out of 100, which is higher than the Rex average of 82.

Has Freddie Mac's BBQ's inspection record improved over time?

Results have been roughly steady. Inspections at Freddie Mac's BBQ have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Freddie Mac's BBQ means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Freddie Mac's BBQ inspected?

Based on the inspection history on file, Freddie Mac's BBQ is inspected around two times per year on average.

Nearby Restaurants

Ameribistro

6459 Hwy 42

Score: 90 — Low Risk

Clayton County Head Start (Hsp)

Score: 64 — Medium Risk

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→ All locations in Rex → American restaurants in Georgia → American restaurants in Rex