Fish & Cajun Crab
Last inspected: Oct 3, 2025
90
Score
Fish & Cajun Crab, located at 111 E May St Ste 10 in Winder, GA, underwent a low-risk inspection on October 3, 2025, with a score of 90. This inspection noted two minor violations concerning approved thawing methods and the proper storage of in-use utensils. Across four recorded inspections, the facility has consistently maintained a low-risk status.
4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 3, 2025
Routine
2 minor violations. 2 corrected on site.
90
Jan 15, 2025
Routine
4 minor violations. 2 corrected on site.
82
Apr 23, 2024
Routine
1 major violation. 2 minor violations. 3 corrected on site.
82
Feb 21, 2024
Routine
2 critical violations. 1 major violation. 2 minor violations. 3 corrected on site.
61
Violations — Oct 3, 2025 Inspection
11C - approved thawing methods used
(corrected on site)
Inspector notes: Fish was thawing in the meat sink filled with water. The water must be running in the meat sink when thawing meat. The fish was removed.
511-6-1.04(6)(c)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Multiple knives were stored between the cutting board and the prep cooler. The knives must be stored in a clean location.
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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