Fazoli's
Last inspected: Mar 2, 2026
86
Score
Across the available record, Fazoli's has five inspections on file, the first dated 2024. The newest entry in the record is dated Mar 2, 2026. Low risk means the most recent visit produced few or no significant findings.
Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.
The most common issue across all inspections has been “nonfood-contact surfaces clean”, showing up five times.
By comparison, the average Fort Oglethorpe facility scores 92, putting Fazoli's on the weaker side. Taken together, the history is a positive one.
5
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 2, 2026
Routine
3 minor violations. 1 corrected on site.
View 3 violations
15C - nonfood-contact surfaces clean
Inspector notes: OBSERVED HOOD VENTS WITH EXCESS ACCUMULATION OF RESIDUE. CA: FOOD CONTACT SURFACES OF COOKING EQUIPMENT SHALL BE KEPT FREE OF ENCRUSTED GREASE AND OTHER SOIL ACCUMULATIONS. CB: PIC WILL SCHEDULE CLEANING OF HOOD VENTS TO PREVENT GREASE AND OTHER SOIL ACCUMULATION.
511-6-1.05(7)(a)
18 - insects, rodents, and animals not present
Inspector notes: OBSERVED DRIVE THROUGH WINDOW WITHOUT AN AIR CURTAIN AND WITHOUT SELF CLOSING. CA: WINDOWS OF A FOOD SERVICE ESTABLISHMENT SHALL BE PROTECTED AGAINST ENTRY OF INSECTS OR RODENTS BY: PROPERLY DESIGNED AIR CURTAINS OR SELF CLOSING WINDOW. CB: PIC WILL PUT IN A WORK ORDER TO REPAIR DRIVE THROUGH WINDOW FOR SELF CLOSING OR TO ADD AN AIR CURTAIN.
511-6-1.07(2)(m)
15C - nonfood-contact surfaces clean
(corrected on site)
Inspector notes: OBSERVED FANS IN WALK IN COOLER WITH ACCUMULATION OF DUST/RESIDUE. CA: NON-FOOD CONTQACT SURFACES OF EQUIPMENT SHALL BE CLEANED AT A FREQUENCY NECESSARY TO PRECLUDE ACCUMULATION OF RESIDUE. COS: PIC CLEANED FANS AND INFROMED STAFF TO ROUTINE MAINTENANCE TO PREVENT FUTURE ACCUMULATION.
511-6-1.05(7)(d)
86
Aug 5, 2025
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
View 2 violations
6-1D - time as a public health control: procedures and records
(corrected on site)
Inspector notes: OBSERVED PIZZA BEING HELD ON TIME (2 HRS) WITH A DISCARD TIME OF EOD. PIZZA HAD ONLY BEEN OUT AN HOUR AT TIME OF INSPECTION AND WAS IN TEMP. CA: DISCUSSED WITH PIC IMPORTANCE OF KEEPING DISCARD TIMES ON FOODS HELD ON TIME. PIC REPRINTED STICKJER TO SHOW TO DISCARD AT PROPER TIME.
511-6-1.04(6)(i)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: OBSERVED NO INSPECTION REPORT POSTED AT DRIVE THRU WINDOW. CA: DISCUSSED WITH PIC THAT REPORT MUST BE POSTED IN VIEW OF CUSTOMERS. PIC WILL HAVE REPORT POSTED ON WINDOW.
511-6-1.02(1)(d)
82
Feb 24, 2025
Routine
3 major violations. 2 minor violations. 3 corrected on site.
View 5 violations
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: OBSERVED ACCUMULATION OF SOIL IN ICE MACHINE. CA: PIC WILL HAVE ICE MACHINE CLEANED TO SIGHT AND TOUCH. PIC WILL ALSO INCREASE CLEANING FREQUENCY OF ICE MACHINE.
511-6-1.05(7)(a)
12D - washing fruits and vegetables
(corrected on site)
Inspector notes: OBSERVED SHRIMP AND A KNIFE IN VEGETABLE PREP SINK. CA: PIC WILL THAW SHRIMP IN COLLANDER IN THE THREE COMPARTMENT SINK. DISCUSSED WITH PIC THAT VEGETABLE PREP SINK WILL BE USED FOR ONLY VEGETABLE PREP.
511-6-1.04(4)(g)
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: OBSERVED SIGNIFICANT SOIL RESIDUE ON DINING ROOM DRINK NOZZLES. CA: PIC HAD ALL DRINK NOZZLES CLEANED. DISCUSSED WITH PIC THAT CLEANING FREQUENCY WILL BE INCREASED.
511-6-1.05(7)(a)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: OBSERVED GASKET ON WARMER IN POOR CONDITION. CA: PIC WILL HAVE GASKET REPLACED.
511-6-1.05(6)(a)
18 - insects, rodents, and animals not present
Inspector notes: OBSERVED VISIBLE LIGHT AROUND BACK EXTERIOR DOOR. CA: PIC WILL HAVE WEATHER STRIPPING REPLACED IN ORDER TO FULLY SEAL EXTERIOR DOOR.
511-6-1.07(2)(m)
67
Aug 8, 2024
Routine
3 critical violations. 3 major violations. 1 minor violation. 5 corrected on site.
View 7 violations
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: OBSERVED RTE-TCS FOOD ITEMS WITH EXCEEDED DISCARD DATES OF 8/7/2024 (COOKED VEGETABLES, MOZZERELLA CHEESE). CA: PIC DISCARDED FOOD ITEMS.
511-6-1.04(6)(h)
6-1D - time as a public health control: procedures and records
(corrected on site)
Inspector notes: OBERSVED PIZZA WITH USE-BY TIME OF 1:34PM STILL BEING HELD AT 1:55PM. CA: PIC DISCARDED PIZZA.
511-6-1.04(6)(i)
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: OBSERVED TCS FOOD ITEMS IN FRONT REACH-IN COOLER NOT COLD HOLDING AT TEMPERTURES 41F OR BELOW. (SEE TEMPERATURE LOG) CA: PIC WAS ABLE TO RAPIDLY COOL ALL TCS FOOD ITEMS IN WALK-IN FREEZER. PIC CALLED MAINTENANCE TO LOOK AT COOLER AND WILL NOT USE UNTIL FIXED.
511-6-1.04(6)(f)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED DISHWASHER NOT REACHING THE MINIMUM TEMPERATURE OF 160F FOR TEMPERATURE SANITIZING. ALSO OBSERVED NO SANITZER SOLUTION IN DISH MACHINE. CA: DISCUSSED WITH PIC THAT 3-COMPARTMENT SINK WILL HAVE TO BE USED UNTIL DISH WASHER IS FIXED AND PROPERLY SANITIZING.
511-6-1.05(6)(n)
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: OBSERVED SIGNIFICANT AMOUNT OF SOIL RESIDUE ON ALL DRINK NOZZLES. CA: PIC HAD ALL DRINK NOZZLES IMMEDIATLY CLEANED TO SIGHT AND TOUCH. DISCUSSED WITH PIC THAT CLEANING FREQUENCY WILL BE INCREASED.
511-6-1.05(7)(a)
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: OBSERVED SEVERAL RTE-TCS FOOD ITEMS IN REACH-IN COOLERS WITH NO DATE MARKING (SLICED TURKEY, SLICED HAM, MEATBALLS, FRIED CHICKEN, MOZZERELLA BITES, CHICKEN WINGS, FRIED CHICKEN PATTY). CA: PIC DISCARDED FOOD ITEMS.
511-6-1.04(6)(g)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: OBSERVED TWO REACH-IN COOLER WITH SIGNIFICANT LEAKS. CA: DISCUSSED WITH PIC THAT MAINTENANCE WILL BE CALLED TO HAVE REACH-IN COOLERS FIXED AND FOOD MOVED TO PREVENT CONTAMINATION.
511-6-1.05(6)(a)
45
Jan 22, 2024
Routine
1 major violation.
View 1 violation
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed accumulation of soil residue inside ice machine along with yellow liquid debris dripping from the top of machine into the ice. Also, observed accumulation of soil debris on drink nozzles. CA: Discussed with PIC that ice machine and drink nozzles will be cleaned to sight and touch and cleaning frequency increased. Also discussed that in addition to soaking and rinsing, drink nozzles will be scrubbed thoroughly.
511-6-1.05(7)(a)
90
Frequently Asked Questions
When was Fazoli's last inspected?
The most recent health inspection at Fazoli's on file is from Mar 2, 2026. The public record contains five inspections in total.
What is the most common violation at Fazoli's?
Across the inspection record, “nonfood-contact surfaces clean” has been cited five times, more than any other issue at Fazoli's.
How does Fazoli's compare to other restaurants in Fort Oglethorpe?
Fazoli's most recently scored 86 out of 100, which is lower than the Fort Oglethorpe average of 92.
Has Fazoli's inspection record improved over time?
Results have been roughly steady. Inspections at Fazoli's have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Fazoli's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Fazoli's inspected?
Based on the inspection history on file, Fazoli's is inspected around two times per year on average.
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