Enmarket Arena - St 109 520 Wings
Last inspected: Feb 12, 2026
90
Score
Enmarket Arena, located at 620 Stiles Ave in Savannah, GA, underwent a low-risk inspection on February 12, 2026, with a score of 90. This inspection identified one major violation related to proper date marking and disposition of food items. Historical records show that Enmarket Arena has had mostly low-risk inspections across three scored visits.
3
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Feb 12, 2026
Routine
1 major violation. 1 corrected on site.
View 1 violation
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: Observed opened provolone slices, held more than 24 hours, stored in the reach-in cooler without a legible date mark. (COS- PIC discarded cheese slices.) RCA: Ensure all TCS and RTE food items, stored in the facility for more than 24 hours, are date marked and discarded within 7 days.
511-6-1.04(6)(g)
90
Jul 30, 2025
Routine
No violations found.
100
Jan 28, 2025
Routine
1 major violation. 3 minor violations. 1 corrected on site.
View 4 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed food debris on fryer surfaces. Observed grease buildup on the grill. RCA: Food contact surfaces shall be cleaned every four hours throughout the day. Food contact surfaces should be cleaned after closing of operations.
511-6-1.05(7)(b)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Observed cup in ice bucket being used for ice serving in beverages. CA: PIC removed cup from the ice bucket. RCA: in the food with their handles above the top of the food and the container.
511-6-1.04(4)(k)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed multi-cleaner equipment with a continuous leak and creating a large puddle on the floor. RCA: Equipment shall be maintained in a state of repair and condition.
511-6-1.05(6)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed mold-like substance on the floors in the kitchen area. RCA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.
511-6-1.07(5)(a)
78
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