El Timon Mexican Restaurant

200 General Daniels Ave Unit 215, Danielsville, GA 30633
Mexican / Latin
License: Food Service
Last inspected: Sep 23, 2025
100
Score
Low Risk

Going back to 2024, El Timon Mexican Restaurant has four inspections in the public record. The newest entry in the record is dated Sep 23, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly two violations earlier in the record.

That puts the facility ahead of the local pack: the average Danielsville restaurant scores 91. There isn't much in the file that would give a customer pause.

4
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 23, 2025
Routine
No violations found.
100
Apr 8, 2025
Routine
1 minor violation.
View 1 violation
10D - food properly labeled; original container
Inspector notes: Container of flour on shelf in kitchen without label identifying contents. COS: Label added.
511-6-1.04(4)(d)
95
Oct 10, 2024
Routine
1 critical violation. 2 minor violations.
View 3 violations
12A - contamination prevented during food preparation, storage, display
Inspector notes: No sneeze guard for self-service salsa bar.
511-6-1.04(4)(u)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Lid open to dumpster.
511-6-1.06(5)(n)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Dumpster corral not clean; trash and debris surrounding dumpster in corral.
511-6-1.06(5)(o)
78
Feb 14, 2024
Routine
3 minor violations.
View 3 violations
11C - approved thawing methods used
Inspector notes: Numerous raw meat items thawing at room temperature on ledges of and in meat sink. COS: Items placed in containers and held under running water at meat sink.
511-6-1.04(6)(c)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Bleach bottle connected to sanitize hose for dishwasher -use sanitizing agent designed for dishwashers.
511-6-1.05(6)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Employee coat and hat stored on dry storage shelves with paper goods
511-6-1.07(5)(j)
86

Frequently Asked Questions

When was El Timon Mexican Restaurant last inspected?

The most recent health inspection at El Timon Mexican Restaurant on file is from Sep 23, 2025. The public record contains four inspections in total.

How does El Timon Mexican Restaurant compare to other restaurants in Danielsville?

El Timon Mexican Restaurant most recently scored 100 out of 100, which is higher than the Danielsville average of 91.

Has El Timon Mexican Restaurant's inspection record improved over time?

Yes. Recent inspections at El Timon Mexican Restaurant have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at El Timon Mexican Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is El Timon Mexican Restaurant inspected?

Based on the inspection history on file, El Timon Mexican Restaurant is inspected around two times per year on average.