Eat My Biscuits Breakfast Cafe
Last inspected: Jan 8, 2026
82
Score
Eat My Biscuits Breakfast Cafe, located at 2881 Main St Ste A10 in Atlanta, GA, had a recent low-risk inspection on January 8, 2026. This inspection identified one major and two minor violations related to food-contact surfaces, contamination prevention, and utensil storage. The cafe has a history of mostly low-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 8, 2026
Routine
1 major violation. 2 minor violations. 2 corrected on site.
82
Mar 7, 2025
Routine
3 minor violations. 1 corrected on site.
86
Sep 30, 2024
Routine
1 critical violation. 1 major violation. 2 corrected on site.
78
Mar 14, 2024
Routine
2 minor violations.
90
Violations — Jan 8, 2026 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Observed failure to maintain food contact surfaces clean to sight and touch. Observed nozzles of soda guns behind the bar with heavy debris and buildup. PIC soaked soda guns
511-6-1.05(7)(a)
12A - contamination prevented during food preparation, storage, display
(corrected on site)
Inspector notes: Observed failure to properly store food items. Observed containers of foods stored in other containers of food items such as pepper container in onion container and mushrooms in cheese. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination PIC moved food items
511-6-1.04(4)(q)
14A - in-use utensils: properly stored
Inspector notes: Observed failure to store in use utensils in between uses. Observed several tongs stored in standing water in a bin in front of griddle. CA: During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 6. In a container of water if the water is maintained at a temperature of at least 135°F (57°C) and the container is cleaned at a frequency specified under DPH Rule 511-6-1-.05(7)(b)3(vi).
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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