Eat-M-Up Ii
Last inspected: Dec 11, 2025
64
Score
EAT-M-UP II, located at 4002 Deans Bridge Rd in Hephzibah, Georgia, underwent a moderate risk inspection on December 11, 2025. This inspection resulted in four major and one minor violation, including issues related to the person in charge's knowledge and duties, management responsibilities, and procedures for handling vomiting and diarrheal events. Previous inspections for this American cuisine establishment have predominantly been low-risk.
4
Inspections
0
Critical latest
4
Major latest
1
Minor latest
Inspection History
Dec 11, 2025
Routine
4 major violations. 1 minor violation.
64
May 9, 2025
Routine
1 major violation.
90
Nov 18, 2024
Routine
1 critical violation.
86
May 24, 2024
Routine
No violations found.
100
Violations — Dec 11, 2025 Inspection
1-2A - pic present, demonstrates knowledge, performs duties
Inspector notes: Observed No PIC present in facility. C/A: PIC must be present or designate someone with knowledge while they are away.
511-6-1.03(2)
2-2A - management knowledge, responsibilities, reporting
Inspector notes: Observed no employee reporting agreements. C/A: All employees must have employee reporting agreements on file.
511-6-1.03(2)(o)
2-2E - response procedures for vomiting & diarrheal events
Inspector notes: Establishment does not have established procedures for employees to follow when responding to vomiting or diarrheal events. C/A: Facility must have established procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food establishment.
511-6-1.03(6)
6-2 - proper date marking and disposition
Inspector notes: Observed expired meats in reach in cooler. \C/A: All foods must be maintained with current and non-expired date markings. COS: Food discarded. C/A: All foods removed form original container must marked with prep date and discard date.
511-6-1.04(6)(g)
10D - food properly labeled; original container
Inspector notes: Observed packaged food not labeled as specified by law. C/A: All packaged foods must be labeled.
511-6-1.04(7)(c)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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