Dunkin Donuts - Peach Orchard

2930 Peach Orchard Rd, Augusta, GA 30906

Café / Breakfast

License: Food Service

Last inspected: Apr 21, 2026

Score

Low Risk

Going back to 2024, Dunkin Donuts - Peach Orchard has five inspections in the public record. The most recent visit was on Apr 21, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The trend has been favorable: violation counts have eased from around four violations to closer to one violation per visit over the last few inspections.

That's lower than the typical Augusta restaurant, which scores around 89. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 21, 2026

Routine

1 critical violation.

View 1 violation

6-1A - proper cold holding temperatures

Inspector notes: OBSERVED CHEESE IN PTC NOT BEING HELD AT 41F OR BELOW. C/A: FIX PTC AND ENSURE TCS FOOD IS STAYING AT 41F OR BELOW.

511-6-1.04(6)(f)

Oct 29, 2025

Routine

2 major violations.

View 2 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed build up in ice maker. C/A: Clean ice maker.

511-6-1.05(7)(b)

15B - warewashing facilities: installed, maintained, used; test strips

Inspector notes: Observed sanitizer test strip without any form of indication of what the sanitization level is. C/A: Get new test strips.

511-6-1.05(3)(h)

Jan 29, 2025

Routine

2 major violations. 3 minor violations.

View 5 violations

1-2B - certified food protection manager

Inspector notes: OBSERVED NO CERTIFIED PROTECTION MANAGER. C/A: ENSURE EMPLOYEE THAT IS SERVSAFE QUALIFIED HAS CERTIFICATE POSTED IN THE STORE.

511-6-1.03(3)(a)

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: OBSERVED ONE HAND WASHING SINK THAT WAS BEING BLOCKED AND HAD NO PAPER TOWELS. C/A: NEVER BLOCK THE HAND WASHING SINK.

511-6-1.06(2)(o)

2-2B - proper eating, tasting, drinking, or tobacco use

Inspector notes: OBSERVED EMPLOYEED DRINKS ON FOOD PREP AND STAGING AREAS. C/A: ALL EMPLOYEE DRINKS SHOULD BE KEPT IN DESGINATED AREAS AWAY FROM PREP AREAS.

511-6-1.03(5)(k)

12A - contamination prevented during food preparation, storage, display

Inspector notes: OBSERVED PHONE ON FOOD PREP/STAGING AREA. C/A: KEEP ALL PERSONAL ITEMS STORED IN A DESGINATED AREA.

511-6-1.04(4)(z)

12B - personal cleanliness

Inspector notes: OBSERVED ONE EMPLOYEE WEARING A WATCH WHILE PREPARING FOOD. C/A: THE ONLY JEWELRY PERMITTED TO BE WARN DURING FOOD PREP IS A SINGLE PLAIN BANDED RING.

511-6-1.03(5)(g)

Jul 15, 2024

Routine

2 critical violations. 1 major violation.

View 3 violations

10D - food properly labeled; original container

Inspector notes: OBSERVED EXPIRED CREAM CHEESE IN PTC. C/A: THROW AWAY ALL EXPIRED FOOD.

511-6-1.04(8)(b)

6-1A - proper cold holding temperatures

Inspector notes: OBSERVED CHEESE IN PTC NOT BEING HELD AT 41F OR BELOW. C/A: FIX PTC AND ENSURE TCS FOOD IS STAYING AT 41F OR BELOW.

1-2B - certified food protection manager

Inspector notes: OBSERVED NO CERTIFIED PROTECTION MANAGER. C/A: ENSURE EMPLOYEE THAT IS SERVSAFE QUALIFIED HAS CERTIFICATE POSTED IN THE STORE.

511-6-1.03(3)(c)

Jan 19, 2024

Routine

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

6-1A - proper cold holding temperatures

Inspector notes: Observed TCS foods in prep top cooler and reach in cooler underneath, being held above 41 degrees Fahrenheit. C/A: All TCS cold held foods need to be kept at 41 degrees Fahrenheit or below.

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: Observed no paper towels at the front two hand sink. C/A: Keep paper towels stocked at hand sinks at all times.

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Observed mop stored in bottom of mop sink, stored wet. C/A: Store mop where it will air dry properly.

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed front hand sink not able to turn off completely. C/A: Repair.

Frequently Asked Questions

When was Dunkin Donuts - Peach Orchard last inspected?

The most recent health inspection at Dunkin Donuts - Peach Orchard on file is from Apr 21, 2026. The public record contains five inspections in total.

How does Dunkin Donuts - Peach Orchard compare to other restaurants in Augusta?

Dunkin Donuts - Peach Orchard most recently scored 86 out of 100, which is lower than the Augusta average of 89.

Has Dunkin Donuts - Peach Orchard's inspection record improved over time?

Yes. Recent inspections at Dunkin Donuts - Peach Orchard have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts - Peach Orchard means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts - Peach Orchard inspected?

Based on the inspection history on file, Dunkin Donuts - Peach Orchard is inspected around two times per year on average.

Nearby Restaurants

Cook Out -Peach Orchard Rd

3012 Peach Orchard Rd

Score: 78 — Low Risk

The Krave Soul Kitchen

3007 Deans Bridge Rd

Score: 70 — Medium Risk

A Town Wings

3412 Mike Padgett Hwy

Score: 43 — High Risk

Explore More

→ All locations in Augusta → Café / Breakfast restaurants in Georgia → Café / Breakfast restaurants in Augusta