Dunkin Donuts

498 Furys Ferry Road, Martinez, GA 30907

Café / Breakfast

License: Food Service

Last inspected: Feb 25, 2026

Score

Low Risk

The health department has logged five inspections at Dunkin Donuts, the earliest from 2024. The most recent visit was on Feb 25, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Nonfood-contact surfaces clean” comes up most often, recorded two times in the inspection record.

Restaurants in Martinez average 94, so Dunkin Donuts trails the local norm. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 25, 2026

Routine

2 minor violations.

View 2 violations

15C - nonfood-contact surfaces clean

Inspector notes: Observed cleaning needed on: 1. reach in coolers 2. gaskets 3. equipment

17C - physical facilities installed, maintained, and clean

Inspector notes: cleaning needed on floors esp. in back under prep area cleaning needed on walls

511-6-1.07(5)(a)

Oct 6, 2025

Routine

1 major violation. 1 minor violation.

View 2 violations

1-2B - certified food protection manager

Inspector notes: no certified food safety manager (CFSM) certificate posted. posted for person no longer employed. CA: must employ someone with valid CFSM

511-6-1.03(3)(b)

15C - nonfood-contact surfaces clean

Inspector notes: Observed cleaning needed on: gaskets of reach in coolers shelf at prep area handles on oven

511-6-1.05(7)(d)

Jan 28, 2025

Routine

2 major violations. 1 minor violation. 2 corrected on site.

View 3 violations

2-2A - management knowledge, responsibilities, reporting (corrected on site)

Inspector notes: Observed training required on employee health symptoms/diseases/and action required. CA: managers must familiarize/train /understand importance of employee health. COS discussed with CFSM.

511-6-1.03(1)(c)

2-2E - response procedures for vomiting & diarrheal events (corrected on site)

Inspector notes: observed training required on vomit/fecal clean-up procedure and location of kit. CA: train managers/staff on importance. COS. discussed with CFSM and showed her where procedure and kit located.

511-6-1.03(6)

15C - nonfood-contact surfaces clean

Inspector notes: observed cleaning needed on: 1. mold on wall at 3-compartment sink 2. floors, especially under equipment. 3. detail cleaning on coffee line 4. inside reach in coolers on line, spilled oj and milk

511-6-1.05(7)(d)

Sep 4, 2024

Routine

1 major violation. 1 minor violation.

View 2 violations

16A - hot and cold water available; adequate pressure

Inspector notes: Observed no cold water available at hand washing sink in kitchen sitting across ice machine. CA: Hot and cold water needs to be available, fix plumbing.

511-6-1.06(1)(g)

12A - contamination prevented during food preparation, storage, display

Inspector notes: Observed crate of bread in walk-in cooler not six inches above ground to prevent contamination. CA: Store six inches above ground.

511-6-1.04(4)(q)

Feb 22, 2024

Routine

1 major violation.

View 1 violation

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed several sanitizer buckets in kitchen area reading that there is no sanitizer present in buckets. CA: Routinely check buckets with test strips in kitchen to see if sanitizer is at right parameters of 200 ppm.

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Feb 25, 2026. The public record contains five inspections in total.

What is the most common violation at Dunkin Donuts?

Across the inspection record, “nonfood-contact surfaces clean” has been cited two times, more than any other issue at Dunkin Donuts.

How does Dunkin Donuts compare to other restaurants in Martinez?

Dunkin Donuts most recently scored 90 out of 100, which is lower than the Martinez average of 94.

Has Dunkin Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected around two times per year on average.

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