Domino's

3190 Atlanta Hwy, Athens, GA 30606
Pizza
License: Food Service
Last inspected: Jan 9, 2026
90
Score
Low Risk

Inspectors have visited Domino's five times, with records going back to 2024. Inspectors last stopped by on Jan 9, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “adequate ventilation and lighting”, which has been cited two times.

The city-wide average is 88, putting Domino's squarely in typical territory. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 9, 2026
Routine
2 minor violations.
View 2 violations
12C - wiping cloths: properly used and stored
Inspector notes: Observed sanitizer bucket stored on work table. Store off floor, and below and separate from food prep areas to prevent contamination.
511-6-1.04(4)(m)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Employee phoone and charging pad stored on shelf over olives and jalapenos. Employee items must be stored below and separate from food to prevent contamination.
511-6-1.07(5)(j)
90
Jul 15, 2025
Routine
1 minor violation.
View 1 violation
2-2B - proper eating, tasting, drinking, or tobacco use
Inspector notes: Observed canned employee drink stored on work table. CA: Employee drink in kitchen must be in a single-use disposable cup with a lid and straw, stored below and separate from all food prep and storage areas. Drink discarded - COS.
511-6-1.03(5)(k)
95
Jan 7, 2025
Routine
1 major violation.
View 1 violation
2-2A - management knowledge, responsibilities, reporting
Inspector notes: Establishment missing verifiable employee health reporting agreements. Corrective action (CA): Food employees shall be informed in a verifiable manner of their responsibility to report certain symptoms and illnesses in accordance with Chapter 511-6-1. Reporting agreement (Form 18) given to person in charge (PIC) and PIC was advised to have all employees sign; keep on file in establishment.
511-6-1.03(2)(o)
90
Jul 23, 2024
Routine
1 major violation. 2 minor violations.
View 3 violations
1-2B - certified food protection manager
Inspector notes: Establishment does not currently have a Certified Food Safety Manager (CFSM) employed. Corrective action (CA): Establishment must have at least one CFSM employed in a supervisory or managerial role. Certificate must be posted in front service area.
511-6-1.03(3)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Employee bag stored on top of sodas.
511-6-1.07(5)(j)
18 - insects, rodents, and animals not present
Inspector notes: Back door cracked open for majority of inspection, allowing potential pest entry. Doors must be self-closing and tight-fitting, not propped open.
511-6-1.07(2)(m)
82
Feb 26, 2024
Routine
2 minor violations.
View 2 violations
17C - physical facilities installed, maintained, and clean
Inspector notes: Coving (quarry tile) at back hand wash sink and dish area not sealed to the wall, separating from wall.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Wet mop stored in empty mop bucket - not hung to dry.
511-6-1.07(5)(f)
90

Frequently Asked Questions

When was Domino's last inspected?

The most recent health inspection at Domino's on file is from Jan 9, 2026. The public record contains five inspections in total.

What is the most common violation at Domino's?

Across the inspection record, “adequate ventilation and lighting” has been cited two times, more than any other issue at Domino's.

How does Domino's compare to other restaurants in Athens?

Domino's most recently scored 90 out of 100, which is about the same as the Athens average of 88.

Has Domino's inspection record improved over time?

Results have been roughly steady. Inspections at Domino's have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Domino's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's inspected?

Based on the inspection history on file, Domino's is inspected around three times per year on average.