Deallo's Seafood

1341 Moreland Ave Se Unit G, Atlanta, GA 30315
Seafood
License: Food Service
Last inspected: Feb 25, 2026
100
Score
Low Risk

The health department has logged four inspections at Deallo's Seafood, the earliest from 2024. The latest inspection on file is from Feb 25, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near zero violations per visit.

The city-wide average for Atlanta sits at 90, putting Deallo's Seafood on the better side of that line. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 25, 2026
Routine
No violations found.
100
Jun 2, 2025
Routine
No violations found.
100
Nov 12, 2024
Routine
2 minor violations.
View 2 violations
11D - thermometers provided and accurate
Inspector notes: Observed no thermometers stored inside any of the coolers. CA: Advised PIC to obtain and store thermometers inside all coolers. 511-6-1.05(2)(x) - TMD, Located in Refrigerators/ Hot Holding (Pf, C) (x) Temperature Measuring Devices. 1. In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit. 2. Except as specified in paragraph 3 of this subsection, cold or hot holding equipment used for time/temperature control for safety food shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewi...
511-6-1.05(2)(x)
14A - in-use utensils: properly stored
Inspector notes: Observed in-use utensils not stored in hot water in between uses. CA: Advised PIC to store in-use utensils in hot water (135 F or higher) in between uses. 511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon; 3.On a clean portion of the food preparation table or cooking equipment only if the in-use utensil and the...
511-6-1.04(4)(k)
90
May 7, 2024
Initial
No violations found.
100

Frequently Asked Questions

When was Deallo's Seafood last inspected?

The most recent health inspection at Deallo's Seafood on file is from Feb 25, 2026. The public record contains four inspections in total.

How does Deallo's Seafood compare to other restaurants in Atlanta?

Deallo's Seafood most recently scored 100 out of 100, which is higher than the Atlanta average of 90.

Has Deallo's Seafood's inspection record improved over time?

Results have been roughly steady. Inspections at Deallo's Seafood have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Deallo's Seafood means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Deallo's Seafood inspected?

Based on the inspection history on file, Deallo's Seafood is inspected around two times per year on average.