Dave & Buster's Kitchen

6500 North Point Pkwy, Alpharetta, GA 30022
American
License: Food Service
Last inspected: Apr 23, 2026
95
Score
Low Risk

Going back to 2024, Dave & Buster's Kitchen has four inspections in the public record. Inspectors last stopped by on Apr 23, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around one violation each.

The pattern that stands out is “insects, rodents, and animals not present”, which has been cited two times.

Compared to the broader Alpharetta restaurant scene, where the average is 92, this is a stronger showing. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 23, 2026
Routine
1 minor violation.
View 1 violation
18 - insects, rodents, and animals not present
Inspector notes: Observed fruit flies throughout the kitchen. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. CA: PIC will contact their vendor and get it serviced.
511-6-1.07(5)(k)
95
Nov 7, 2025
Routine
No violations found.
100
Dec 12, 2024
Routine
2 minor violations. 1 corrected on site.
View 2 violations
12B - personal cleanliness (corrected on site)
Inspector notes: Observed several employees wearing wrist bands, a watch and a necklace. Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. EHS had the employees remove these items voluntarily and store them with their belongings.
511-6-1.03(5)(g)
18 - insects, rodents, and animals not present
Inspector notes: Observed fruit flies in the dish pit area and the banquet prep area of the kitchen. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. PIC will contact their vendor to service these areas.
511-6-1.07(5)(k)
90
Jun 26, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Dave & Buster's Kitchen last inspected?

The most recent health inspection at Dave & Buster's Kitchen on file is from Apr 23, 2026. The public record contains four inspections in total.

What is the most common violation at Dave & Buster's Kitchen?

Across the inspection record, “insects, rodents, and animals not present” has been cited two times, more than any other issue at Dave & Buster's Kitchen.

How does Dave & Buster's Kitchen compare to other restaurants in Alpharetta?

Dave & Buster's Kitchen most recently scored 95 out of 100, which is higher than the Alpharetta average of 92.

Has Dave & Buster's Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Dave & Buster's Kitchen have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dave & Buster's Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dave & Buster's Kitchen inspected?

Based on the inspection history on file, Dave & Buster's Kitchen is inspected around two times per year on average.