Comfort Inn & Suites - Food
Last inspected: Feb 11, 2025
67
Score
The Comfort Inn & Suites - Food, located at 960 W Pointe Ct in Lithia Springs, Georgia, underwent a moderate risk inspection on February 11, 2025. This inspection resulted in one critical violation, one major violation, and three minor violations. Previous inspections at this American cuisine establishment have generally been low-risk.
2
Inspections
1
Critical latest
1
Major latest
3
Minor latest
Inspection History
Feb 11, 2025
Routine
1 critical violation. 1 major violation. 3 minor violations. 1 corrected on site.
67
Jan 23, 2024
Followup
1 minor violation.
95
Violations — Feb 11, 2025 Inspection
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: OBSERVED TWO PANCAKE DISPENSING CONTAINERS STORED INSIDE OF THE HAND SINK IN THE MAIN KITCHEN. CA: Using a Handwashing Sink. 1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf 2. A handwashing facility may not be used for purposes other than handwashing. Pf 3. An automatic handwashing facility shall be used in accordance with manufacturer’s instructions. Pf COS: FOOD EMPLOYEE REMOVED ITEMS
511-6-1.06(2)(o)
16B - plumbing installed; proper backflow devices
Inspector notes: OBSERVED LEAK UNDERNEATH 3 COMP SINK IN THE MAIN KITCHEN WAREWASHING AREA. CA: System Maintained in Good Repair. A plumbing system shall be repaired according to law; P and maintained in good repair.
511-6-1.06(2)(r)
16B - plumbing installed; proper backflow devices
Inspector notes: OBSERVED AIR GAP IN MAIN KITCHEN WAREWASHING AREA TAPED TO FLOOR DRAIN. CA: Backflow Prevention, Air Gap. An air gap between the water supply inlet and the flood level rim of the plumbing fixture, equipment or nonfood equipment shall be at least twice the diameter of the water supply inlet and may not be less than 1 inch (25 mm). P
511-6-1.06(2)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: OBSERVED TWO CEILING TILES MISSING IN THE MAIN KITCHEN DRY STORAGE AREA. CA: All physical facilities shall be maintained in good repair.
511-6-1.07(5)(a)
18 - insects, rodents, and animals not present
Inspector notes: OBSERVED PEST DROPPINGS IN DRAWERS OF THE FRONT FOOD SERVICE AREA. CA: Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions.
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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