Comfort Inn - Food
Last inspected: Dec 30, 2025
67
Score
The Comfort Inn, located at 1175 Powers Ferry Pl SE in Marietta, GA, underwent a food service inspection on December 30, 2025. This inspection resulted in a moderate risk score of 67, with three major and two minor violations documented. Previous inspections for this facility have also primarily fallen into the medium-risk category.
2
Inspections
0
Critical latest
3
Major latest
2
Minor latest
Inspection History
Dec 30, 2025
Routine
3 major violations. 2 minor violations. 3 corrected on site.
67
Apr 8, 2024
Routine
2 critical violations. 3 major violations. 1 minor violation. 5 corrected on site.
52
Violations — Dec 30, 2025 Inspection
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Did not observe hand soap at hand sink in Back of House. C/A:Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap COS: Hand soap provided.
511-6-1.07(3)(a)
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Observe jacket, lid, and other items stored and blocking use of hand sink at Back of House area. C/A: A handwashing sink shall be maintained so that it is accessible at all times for employee use COS: Removed
511-6-1.06(2)(o)
4-2A - food stored covered
(corrected on site)
Inspector notes: Observed 2 pans of muffins uncovered inside of Reach in Cooler at Back of House. C/A: Unless cooling, food shall be stored covered. COS:Wrapped
511-6-1.04(4)(c)
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed 3 boxes of apples stored on floor under hand sink at Back of House C/A: Food should be stored at least 6 inches off the floor.
511-6-1.04(4)(q)
12D - washing fruits and vegetables
Inspector notes: OBSERVED FACILITY OFFERING FRESH APPLES WITHOUT A PRODUCE SINK FOR WASHING BEFORE BEING OFFERED TO CONSUMERS C/A: Raw fruits and vegetables that are intended for washing by the consumer before consumption, raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. Facility not permitted continue to serve apples that require washing to the public as noted on the previous inspection report. Operator stated apples are washed at the 3 compartment sink, which is not permitted and out of compliance. Recommended to serve bananas or install produce sink. FAILURE TO COMPLY MAY RESULTIN FURTH...
511-6-1.04(4)(g)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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