Chipotle Mexican Grill #2706

777 Townpark Ln Nw Ste 100, Kennesaw, GA 30144
Mexican / Latin
License: Food Service
Last inspected: Apr 28, 2026
90
Score
Low Risk

Going back to 2024, Chipotle Mexican Grill #2706 has three inspections in the public record. On Apr 28, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “food-contact surfaces”, which has been cited two times.

Compared to the broader Kennesaw restaurant scene, this is about average. The full picture is one of consistent compliance.

3
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Apr 28, 2026
Routine
1 major violation. 1 corrected on site.
View 1 violation
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Observed dish machine dispensing 0 ppm chlorine with dishes inside. C/A: Dish machine chlorine shall be maintained between 50-100ppm. COS: Sanitizer was primed; dish machine dispensing 100 ppm.
511-6-1.05(6)(n)
90
Oct 6, 2025
Routine
1 major violation. 2 minor violations. 2 corrected on site.
View 3 violations
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Observed dish machine dispensing 0 ppm chlorine with dishes inside. C/A: Dish machine chlorine shall be maintained between 50-100ppm. COS: Sanitizer container was replaced. Chlorine dispensed 100 ppm.
511-6-1.05(6)(n)
12C - wiping cloths: properly used and stored (corrected on site)
Inspector notes: Observed wiping cloths stored in quat sanitizer water measuring 0ppm in the bucket in the front food service and in the main kitchen. C/A: Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution measuring 200-400 ppm when using quat. COS: Buckets remade to measure 200 ppm quat.
511-6-1.04(4)(m)
15C - nonfood-contact surfaces clean
Inspector notes: Observed accumulation of food debris in the bottom of the warmer cabinet at the to go station and in the warmer cabinet in the main kitchen. C/A: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
511-6-1.05(7)(d)
82
Oct 2, 2024
Routine
2 minor violations. 1 corrected on site.
View 2 violations
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed metal pans stacked wet on shelves near three compartment sink. C/A: After cleaning and sanitizing, equipment and utensils shall be air-dried or used after adequate draining before contact with food.
511-6-1.05(10)(a)
14C - single-use/single-service articles: properly stored, used (corrected on site)
Inspector notes: Observed lids for to-go containers stored with dried food debris on lip of lid. C/A: single-service and single-use articles shall be stored in a location where they are not exposed to splash, dust, or other contamination. COS: Soiled lids discarded at time of inspection.
511-6-1.05(10)(e)
90

Frequently Asked Questions

When was Chipotle Mexican Grill #2706 last inspected?

The most recent health inspection at Chipotle Mexican Grill #2706 on file is from Apr 28, 2026. The public record contains three inspections in total.

What is the most common violation at Chipotle Mexican Grill #2706?

Across the inspection record, “food-contact surfaces” has been cited two times, more than any other issue at Chipotle Mexican Grill #2706.

How does Chipotle Mexican Grill #2706 compare to other restaurants in Kennesaw?

Chipotle Mexican Grill #2706 most recently scored 90 out of 100, which is about the same as the Kennesaw average of 88.

Has Chipotle Mexican Grill #2706's inspection record improved over time?

Results have been roughly steady. Inspections at Chipotle Mexican Grill #2706 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chipotle Mexican Grill #2706 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chipotle Mexican Grill #2706 inspected?

Based on the inspection history on file, Chipotle Mexican Grill #2706 is inspected around two times per year on average.