Chipotle Mexican Grill #2706
Last inspected: Oct 6, 2025
82
Score
The Chipotle Mexican Grill located at 777 Townpark Ln Nw Ste 100 in Kennesaw, GA, underwent a low-risk inspection on October 6, 2025. This inspection identified one major and two minor violations, including issues with food-contact surfaces, wiping cloths, and nonfood-contact surfaces. The facility has a historical pattern of low-risk inspections across its two recorded evaluations.
2
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 6, 2025
Routine
1 major violation. 2 minor violations. 2 corrected on site.
82
Oct 2, 2024
Routine
2 minor violations. 1 corrected on site.
90
Violations — Oct 6, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Observed dish machine dispensing 0 ppm chlorine with dishes inside. C/A: Dish machine chlorine shall be maintained between 50-100ppm. COS: Sanitizer container was replaced. Chlorine dispensed 100 ppm.
511-6-1.05(6)(n)
12C - wiping cloths: properly used and stored
(corrected on site)
Inspector notes: Observed wiping cloths stored in quat sanitizer water measuring 0ppm in the bucket in the front food service and in the main kitchen. C/A: Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution measuring 200-400 ppm when using quat. COS: Buckets remade to measure 200 ppm quat.
511-6-1.04(4)(m)
15C - nonfood-contact surfaces clean
Inspector notes: Observed accumulation of food debris in the bottom of the warmer cabinet at the to go station and in the warmer cabinet in the main kitchen. C/A: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
511-6-1.05(7)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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