China Kong

6080 Hwy. 42 Ste. 106, Rex, GA 30273

Chinese

License: Food Service

Last inspected: Aug 18, 2025

Score

Low Risk

China Kong appears in inspection records four times, starting in 2024. The latest inspection on file is from Aug 18, 2025. Low risk means the most recent visit produced few or no significant findings.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly four violations earlier in the record.

The pattern that stands out is “response procedures for vomiting & diarrheal events”, which has been cited three times.

Restaurants in Rex average 82, so China Kong is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 18, 2025

Routine

1 critical violation.

View 1 violation

2-1B - hands clean and properly washed

Inspector notes: Observed employee enter the kitchen from outside and touch multiple items for restaurant use without washing hands. Advised to wash hands

511-6-1.03(5)(c)

Mar 5, 2025

Routine

4 major violations.

View 4 violations

2-2E - response procedures for vomiting & diarrheal events

Inspector notes: Observed facility with no vomit/fecal clean up procedure.

511-6-1.03(6)

6-2 - proper date marking and disposition

Inspector notes: Observed TCS foods held over 24 hrs with no date marking. Advised to date mark

511-6-1.04(6)(g)

8-2B - toxic substances properly identified, stored, used

Inspector notes: Observed spray bottle of chemicals with no label. Advised to label all chemicals removed from original container

511-6-1.07(6)(b)

2-2A - management knowledge, responsibilities, reporting

Inspector notes: Observed facility with no employee health policy and no signed employee health agreement forms

511-6-1.03(2)(o)

Jul 25, 2024

Routine

2 major violations. 3 minor violations.

View 5 violations

2-2E - response procedures for vomiting & diarrheal events

Inspector notes: Observed vomit/fecal clean up procedure not available. Advised to obtain.

511-6-1.03(6)

2-2A - management knowledge, responsibilities, reporting

Inspector notes: Observed facility with no employee health policy and no signed employee health agreement forms. Advised to obtain

511-6-1.03(2)(o)

10D - food properly labeled; original container

Inspector notes: Observed msg, salt and sugar not labeled. Advised to label

511-6-1.04(7)(c)

2-2B - proper eating, tasting, drinking, or tobacco use

Inspector notes: Observed employee eating in the food prep area of the kitchen. Advised no eating in food prep area

511-6-1.03(5)(k)

12A - contamination prevented during food preparation, storage, display

Inspector notes: Observed ice condensation on box of frozen shrimp in walk in freezer. Advised to repair

511-6-1.04(4)(z)

Mar 4, 2024

Routine

1 critical violation. 3 major violations. 1 corrected on site.

View 4 violations

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed in coolers raw shrimp next to cooked wontons and above RTE sauces, raw chicken stored above raw shell eggs in the walk in cooler, and raw beef behind cooked shrimp in the top portion of the prep cooler. Advised on proper food storage. COS: Foods rearranged according to final cook temperature.

511-6-1.04(4)(c)

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed non-EPA approved bleach being used in food establishment. Advised PIC an EPA approved sanitizer from list G shall be used to sanitize food contact surfaces.

511-6-1.05(6)(n)

2-2A - management knowledge, responsibilities, reporting

Inspector notes: The PIC could not provide documentation or otherwise satisfactorily demonstrate during the inspection, that all food employees and conditional employees are informed of their responsibility to report to management information about their health and activities as it relates to diseases that are transmissible through food. Advised PIC to obtain a agreement form and have employee's sign.

511-6-1.03(2)(o)

2-2E - response procedures for vomiting & diarrheal events

Inspector notes: Observed facility with no vomit/fecal clean up procedure and no supplies. Advised to obtain procedure and supplies

511-6-1.03(6)

Frequently Asked Questions

When was China Kong last inspected?

The most recent health inspection at China Kong on file is from Aug 18, 2025. The public record contains four inspections in total.

What is the most common violation at China Kong?

Across the inspection record, “response procedures for vomiting & diarrheal events” has been cited three times, more than any other issue at China Kong.

How does China Kong compare to other restaurants in Rex?

China Kong most recently scored 86 out of 100, which is higher than the Rex average of 82.

Has China Kong's inspection record improved over time?

Yes. Recent inspections at China Kong have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at China Kong means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Ameribistro

6459 Hwy 42

Score: 90 — Low Risk

Clayton County Head Start (Hsp)

Score: 64 — Medium Risk

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