China Dynasty

3605 Sandy Plains Rd Ste 105, Marietta, GA 30066
Chinese
License: Food Service
Last inspected: Dec 30, 2025
70
Score
Medium Risk

There aren't many inspections to draw from yet: just two so far. On Dec 30, 2025, the health department conducted the most recent visit. The medium risk tier sits in the middle: not spotless, but not alarming either.

The trend has not been favorable: recent inspections average around four violations each, up from closer to two violations before.

Compared to other Marietta restaurants (averaging 87), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.

2
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Dec 30, 2025
Routine
1 critical violation. 1 major violation. 2 minor violations. 4 corrected on site.
View 4 violations
3-1C - food in good condition, safe, and unadulterated (corrected on site)
Inspector notes: Observed lemons stored at the bottom of the prep top unit with mold on them. Observed shredded napa cabbage stored at the prep top unit looking like it was spoiling. C/A Condition. Food shall be safe, unadulterated, and honestly presented. P COS Food was discarded
511-6-1.04(1)
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed degreaser removed from the original container and placed into a clear spray bottles and stored around the kitchen area. Observed the original container bottle with the label missing, no way of identifying the bottle. C/A Original Containers, Identifying Information. Containers of poisonous or toxic materials shall bear a legible manufacturer's label. Pf COS Label was posted on the bottles
511-6-1.07(6)(a)
10D - food properly labeled; original container (corrected on site)
Inspector notes: Observed containers of dried black mushrooms, yellow mustard powder, sugar, without an identifying label on them C/A Food packaged in a food service establishment, that is not provided by a foodservice employee upon consumer request, shall be labeled as specified in law, including 21 CFR 101- Food labeling, and 9 CFR 317 Labeling, marking devices, and containers. 2. Label information shall include: (i) The common name of the food, or if there is no common name, an adequately descriptive identity statement; (ii) If made from two or more ingredients, a list of ingredients and sub-ingredients in descending order of predominance by weight, including a declaration of artificial color or flavors and chemical preservatives, if contained in the food; (iii) An accurate declaration of the net qua...
511-6-1.04(7)(c)
12A - contamination prevented during food preparation, storage, display (corrected on site)
Inspector notes: Observed two large boxes of cut onions washed, covered and stored on the floor in the WIC. C/A Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor. COS: Plastic trays were removed off the floor
511-6-1.04(4)(q)
70
Oct 31, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed dishwasher dispensing 0ppm of chlorine (main kitchen). C/A: Ensure dishwasher is dispensing 50ppm-100ppm of chlorine
511-6-1.05(2)(cc)
10D - food properly labeled; original container
Inspector notes: Observed several containers of seasoning on cart (main kitchen) removed from original packaging lacking a label. C/A: Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. Correct within 10 calendar days.
511-6-1.04(4)(d)
86

Frequently Asked Questions

When was China Dynasty last inspected?

The most recent health inspection at China Dynasty on file is from Dec 30, 2025. The public record contains two inspections in total.

How does China Dynasty compare to other restaurants in Marietta?

China Dynasty most recently scored 70 out of 100, which is lower than the Marietta average of 87.

Has China Dynasty's inspection record improved over time?

No. Recent inspections at China Dynasty have averaged around four violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at China Dynasty means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.