Chick-Fil-A Mirror Lake

380 Mirror Lake Blvd, Villa Rica, GA 30180
American
License: Food Service
Last inspected: Mar 10, 2026
78
Score
Low Risk

Inspectors have visited Chick-Fil-A Mirror Lake five times, with records going back to 2025. On Mar 10, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving the wrong way, with the rolling count rising from around one violation to closer to three violations per visit.

The most common issue across all inspections has been “physical facilities installed, maintained, and clean”, showing up three times.

Compared to other Villa Rica restaurants (averaging 85), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

5
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Mar 10, 2026
Routine
2 major violations. 1 minor violation. 3 corrected on site.
View 3 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: OBSERVED HANDSINK IN BACK OF KITCHEN COVERED AND FILLED WITH VARIOUS ITEMS. CA: PIC REMOVED ITEMS AND CLEANED SINK BASIN.
511-6-1.06(2)(o)
12D - washing fruits and vegetables (corrected on site)
Inspector notes: OBSERVED VEGGIE SINK WITH BITS OF CHICKEN AROUND DRAIN. CA: PIC CLEANED AND SANITIZED SINK AND WILL RETRAIN STAFF TO ONLY USE VEGGIE SINK FOR ITS INTENDED PURPOSE.
511-6-1.04(4)(g)
17C - physical facilities installed, maintained, and clean (corrected on site)
Inspector notes: OBSERVED USED MOP HEADS IN UTILITY CLOSET NOT AIR DRYING. CA: PIC WILL WASH MOP HEADS, AIR DRY, AND INSTALL HOOKS FOR MOPS.
511-6-1.07(5)(f)
78
Sep 22, 2025
Routine
1 major violation. 1 minor violation. 2 corrected on site.
View 2 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: OBSERVED: BACK HANDSINK WITH NO SOAP. CODE: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. Pf COS: PIC ADDED SOAP DISPENSER TO CORNER OF SINK UNTIL NEW SOAP FOR WALL DISPENSER COMES IN.
511-6-1.07(3)(a)
14A - in-use utensils: properly stored (corrected on site)
Inspector notes: OBSERVED: UTENSIL HANDLES IN FOOD ITEMS WHILE STORED INSIDE CONTAINERS. CODE: HANDLES OF UTENSIL MUST BE ABOVE DRY GOOD ITEM COS: PIC REPLACED UTENSILS AND ENSURED HANDLE WAS ABOVE FOOD.
511-6-1.04(4)(k)
86
Aug 18, 2025
Initial
No violations found.
100
Mar 7, 2025
Routine
1 major violation. 1 minor violation. 2 corrected on site.
View 2 violations
6-2 - proper date marking and disposition (corrected on site)
Inspector notes: OBERVED: RAW CHICKEN IN WALK-IN COOLER NOT LABELED. CODE: " food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days." COS: SINCE CHICKEN WAS OPENED AND PUT INTO CONTAINERS THAT MORNING, PIC ADDED A LABEL TO CHICKEN CONTAINER TO NOTE SEVEN DAY DISCARD DATE.
511-6-1.04(6)(g)
17C - physical facilities installed, maintained, and clean (corrected on site)
Inspector notes: OBSERVED: USED MOP HEADS IN UTILITY CLOSET NOT AIR DRYING. CODE: "511-6-1.07(5)(f) - Drying Mops (C) (f) Drying Mops. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies." COS: PIC HUNG UP MOP HEADS ON HOOK.
511-6-1.07(5)(f)
86
Jan 8, 2025
Initial
2 major violations. 1 minor violation. 3 corrected on site.
View 3 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: OBSERVED HANDSINK IN BACK OF KITCHEN COVERED AND FILLED WITH VARIOUS ITEMS. CA: PIC REMOVED ITEMS AND CLEANED SINK BASIN.
511-6-1.06(2)(o)
12D - washing fruits and vegetables (corrected on site)
Inspector notes: OBSERVED VEGGIE SINK WITH BITS OF CHICKEN AROUND DRAIN. CA: PIC CLEANED AND SANITIZED SINK AND WILL RETRAIN STAFF TO ONLY USE VEGGIE SINK FOR ITS INTENDED PURPOSE.
511-6-1.04(4)(g)
17C - physical facilities installed, maintained, and clean (corrected on site)
Inspector notes: OBSERVED USED MOP HEADS IN UTILITY CLOSET NOT AIR DRYING. CA: PIC WILL WASH MOP HEADS, AIR DRY, AND INSTALL HOOKS FOR MOPS.
511-6-1.07(5)(f)
78

Frequently Asked Questions

When was Chick-Fil-A Mirror Lake last inspected?

The most recent health inspection at Chick-Fil-A Mirror Lake on file is from Mar 10, 2026. The public record contains five inspections in total.

What is the most common violation at Chick-Fil-A Mirror Lake?

Across the inspection record, “physical facilities installed, maintained, and clean” has been cited three times, more than any other issue at Chick-Fil-A Mirror Lake.

How does Chick-Fil-A Mirror Lake compare to other restaurants in Villa Rica?

Chick-Fil-A Mirror Lake most recently scored 78 out of 100, which is lower than the Villa Rica average of 85.

Has Chick-Fil-A Mirror Lake's inspection record improved over time?

No. Recent inspections at Chick-Fil-A Mirror Lake have averaged around three violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Chick-Fil-A Mirror Lake means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.