Checker's #626

3169 Camp Creek Pkwy, East Point, GA 30334
American
License: Food Service
Last inspected: Dec 29, 2025
67
Score
Medium Risk

Checker's #626, located at 3169 Camp Creek Pkwy in East Point, GA, underwent a moderate risk inspection on December 29, 2025. This inspection resulted in one major and six minor violations, including issues with wiping cloths, washing fruits and vegetables, and required postings. The facility has a history of mostly low-risk inspections across its three recorded evaluations.

3
Inspections
0
Critical latest
1
Major latest
6
Minor latest
Inspection History
Dec 29, 2025
Routine
1 major violation. 6 minor violations. 1 corrected on site.
67
Oct 22, 2024
Routine
1 major violation. 3 minor violations.
78
Apr 30, 2024
Routine
3 minor violations.
86
Violations — Dec 29, 2025 Inspection
12C - wiping cloths: properly used and stored (corrected on site)
Inspector notes: Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. COS: Manager discarded the solution and refilled sanitized buckets with the proper sanitizing levels.
511-6-1.04(4)(m)
12D - washing fruits and vegetables
Inspector notes: Observed fruit and vegetable being washed and sliced in the 4 compartment dish sink. CA: Advised manager to wash fruit and vegetables in the prep sink immediately.
511-6-1.04(4)(g)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed the most current inspection report is not prominently displayed in public view, within 15 feet of the front or primary public door and between five feet and seven feet from the floor or in an area where it can be read at a distance of one foot away. CA: Manager shall display inspection report in all three windows, (in public view of both drive through windows and the walk up window.
511-6-1.02(1)(d)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed Hood filters on grill not equipped with a drip tray. CA: Advised manager to obtain a drip tray for the hood filters within 30 days.
511-6-1.05(1)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed black soiled residue build-up on the lid of the reach in chest freezer next to service line. CA: Advised manager to clean the lid surface of the chest freezer immediately.
511-6-1.05(7)(a)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed leaking pipe at the faucet of the 4 compartment dish washing sink. CA: Manager shall have leak repaired within 30 days.
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Ceiling not smooth and easily cleanable due to the peeling paint on ceilings above the prep line. CA: Advised manager to have peeling paint removed on ceilings within 30 days.
511-6-1.07(2)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)