Champion's Golf

Callaway Gardens, Pine Mountain, GA 31822

American

License: Food Service

Last inspected: Dec 11, 2025

100

Score

Low Risk

Champion's Golf appears in inspection records four times, starting in 2024. The most recent report on file is from Dec 11, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

Restaurants in Pine Mountain average 95, so Champion's Golf is doing better than most peers. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 11, 2025

Routine

No violations found.

100

Jun 25, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed chicken salad in reach in cooler cold held over 24 hours at a temperature of 45 degrees F. Rule: (f) Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. P Corrective Action: PIC discarded

511-6-1.04(6)(f)

Sep 18, 2024

Routine

1 critical violation. 1 major violation. 1 corrected on site.

View 2 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed that the ware-washing machine chemical sanitation was below the required concentration. A chemical sanitizer used in a sanitizing solution for manual or mechanical operation shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA). COS: PIC inspected and fixed issue with chemical sanitization feeding equipment.

511-6-1.05(6)(l)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed sanitizing buckets and wiping cloths not maintaining proper concentration of sanitizing solution. A chemical sanitizer used in a sanitizing solution for manual or mechanical operation shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA). COS:PIC adjusted concentration of sanitizing solution in cloth wiping buckets.

511-6-1.05(6)(n)

Mar 25, 2024

Routine

1 major violation.

View 1 violation

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed black residue on inner surfaces of small ice machine under soda nozzles. Food contact equipment shall be cleaned at a frequency specified by the manufacturer or at a frequency that precludes the buildup of debris, mold, or food residue. CA: defrost, empty and sanitize ice machine.

511-6-1.05(7)(b)

Frequently Asked Questions

When was Champion's Golf last inspected?

The most recent health inspection at Champion's Golf on file is from Dec 11, 2025. The public record contains four inspections in total.

How does Champion's Golf compare to other restaurants in Pine Mountain?

Champion's Golf most recently scored 100 out of 100, which is higher than the Pine Mountain average of 95.

Has Champion's Golf's inspection record improved over time?

Results have been roughly steady. Inspections at Champion's Golf have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Champion's Golf means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Champion's Golf inspected?

Based on the inspection history on file, Champion's Golf is inspected around two times per year on average.

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