Casa Jalisco
Last inspected: Sep 3, 2024
64
Score
CASA JALISCO INC, located at 4040 Chapel Hill Rd Ste O/P in Douglasville, GA, underwent a food service inspection on 2024-09-03. The inspection resulted in a moderate risk score of 64, with one critical violation, two major violations, and two minor violations noted. Specific violations included issues with handwashing facilities and proper date marking of food items.
1
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Sep 3, 2024
Routine
1 critical violation. 2 major violations. 2 minor violations. 1 corrected on site.
64
Violations — Sep 3, 2024 Inspection
2-1B - hands clean and properly washed
(corrected on site)
Inspector notes: Observed employee switch tasks/gloves without washing hands. Observed employee using clean utensils with gloves previously used to prep raw foods. CA: Food employees shall clean their hands During food preparation, as often as necessary to remove soil and contamination and to prevent cross contamination when changing tasks
511-6-1.03(5)(c)
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed Bar Handwashing Sink with no soap. CA: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap.
511-6-1.07(3)(a)
6-2 - proper date marking and disposition
Inspector notes: Observed several foods in walk in cooler not marked with date of preparation or date for disposal. CA: Foods opened/prepared must be marked with the date opened and discarded after 7 days (if held more than 24 hours).
511-6-1.04(6)(g)
10D - food properly labeled; original container
Inspector notes: Observed numerous food containers without common food name. CA: Label information shall include The common name of the food, or if there is no common name, an adequately descriptive identity statement;
511-6-1.04(7)(c)
14A - in-use utensils: properly stored
Inspector notes: Observed utensils handles stored in food product and some scoops without handles. CA: Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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