Carter's Fried Chicken

517 Gordon St, Blackshear, GA 31516
American
License: Food Service
Last inspected: Oct 6, 2025
95
Score
Low Risk

Carter's Fried Chicken appears in inspection records four times, starting in 2024. The latest inspection on file is from Oct 6, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

The most common issue across all inspections has been “physical facilities installed, maintained, and clean”, showing up two times.

The city-wide average is 93, putting Carter's Fried Chicken squarely in typical territory. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 6, 2025
Routine
1 minor violation.
View 1 violation
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed damaged floor in main kitchen and WIC. All surfaces shall be easily cleanable. REPEAT
511-6-1.07(2)(a)
95
Mar 27, 2025
Routine
1 major violation. 1 minor violation. 1 corrected on site.
View 2 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observed sanitizer bucket and bottle of soap in handwash sink. No items shall be stored in handwashing sink. It shall only be used for handwashing. COS items removed.
511-6-1.06(2)(o)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed damaged floor in main kitchen and WIC. All surfaces shall be easily cleanable. REPEAT
511-6-1.07(2)(a)
86
Jul 22, 2024
Routine
1 major violation. 2 minor violations. 1 corrected on site.
View 3 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed build up inside of ice machine. All food contact surfaces shall be cleaned at a frequency to prevent build up. PIC stated ice machine will be cleaned.
511-6-1.05(7)(b)
12A - contamination prevented during food preparation, storage, display (corrected on site)
Inspector notes: Observed chicken stored in vegetable sink. Observed cleaning equipment in meat sink. Food prep sinks shall be used only for their designated purposes. COS items removed and sinks cleaned.
511-6-1.04(4)(t)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed damaged floor in main kitchen and WIC. All surfaces shall be easily cleanable. REPEAT
82
Mar 5, 2024
Routine
1 minor violation.
View 1 violation
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed damaged floor in main kitchen and WIC. All surfaces shall be easily cleanable. REPEAT
95

Frequently Asked Questions

When was Carter's Fried Chicken last inspected?

The most recent health inspection at Carter's Fried Chicken on file is from Oct 6, 2025. The public record contains four inspections in total.

What is the most common violation at Carter's Fried Chicken?

Across the inspection record, “physical facilities installed, maintained, and clean” has been cited two times, more than any other issue at Carter's Fried Chicken.

How does Carter's Fried Chicken compare to other restaurants in Blackshear?

Carter's Fried Chicken most recently scored 95 out of 100, which is about the same as the Blackshear average of 93.

Has Carter's Fried Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Carter's Fried Chicken have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Carter's Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Carter's Fried Chicken inspected?

Based on the inspection history on file, Carter's Fried Chicken is inspected around three times per year on average.