Captain D's Seafood

1095 Ralph David Abernathy Blvd, Atlanta, GA 30310

Seafood

License: Food Service

Last inspected: Apr 9, 2026

Score

Low Risk

The health department has logged four inspections at Captain D's Seafood, the earliest from 2024. The most recent report on file is from Apr 9, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The pattern that stands out is “food-contact surfaces”, which has been cited five times.

Captain D's Seafood's latest score of 86 falls below the Atlanta average of 90. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 9, 2026

Routine

1 major violation. 1 minor violation.

View 2 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed build up inside of ice machine on sides. CA: all food contact surfaces shall be cleaned to sight and touch.

511-6-1.05(7)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Observed debris in bottom of RICs and RIF and in gaskets. Ca: all nonfood contact surfaces shall be free of accumulation.

511-6-1.05(7)(a)

Aug 25, 2025

Routine

1 major violation. 1 minor violation.

View 2 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed build up inside of ice machine on sides and flap. CA: all food contact surfaces shall be cleaned to sight and touch.

511-6-1.05(7)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Observed debris in bottom of RICs and RIF and in gaskets. Ca: all nonfood contact surfaces shall be free of accumulation.

511-6-1.05(7)(a)

Nov 12, 2024

Routine

2 major violations.

View 2 violations

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: Observed no paper towels at handsink. CA: drying provision shall be available at all handsinks.

511-6-1.07(3)(b)

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed build up inside of ice machine on sides and flap. CA: all food contact surfaces shall be cleaned to sight and touch.

511-6-1.05(7)(a)

May 1, 2024

Routine

2 minor violations.

View 2 violations

12B - personal cleanliness

Inspector notes: Observed the cook handling food without a hair net. CA: Advised the cook to wear a hair net. 511-6-1.03(5)(i) - Hair Restraints (C) (i) Hair Restraints. 1. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. 2. This does not apply to employees such as counter staff who only serve beverages and wrapped or packaged foods, hostesses, and wait staff if they present a minimal risk of contaminating exposed food, clean utensils and linens and unwrapped single-service and single-use articles.

511-6-1.03(5)(j)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed no inspection report posted in drive-thru window. CA: Advised PIC to post inspection report in drive-thru window. 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. 2. Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment informa...

511-6-1.02(1)(d)

Frequently Asked Questions

When was Captain D's Seafood last inspected?

The most recent health inspection at Captain D's Seafood on file is from Apr 9, 2026. The public record contains four inspections in total.

What is the most common violation at Captain D's Seafood?

Across the inspection record, “food-contact surfaces” has been cited five times, more than any other issue at Captain D's Seafood.

How does Captain D's Seafood compare to other restaurants in Atlanta?

Captain D's Seafood most recently scored 86 out of 100, which is lower than the Atlanta average of 90.

Has Captain D's Seafood's inspection record improved over time?

Results have been roughly steady. Inspections at Captain D's Seafood have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Captain D's Seafood means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Captain D's Seafood inspected?

Based on the inspection history on file, Captain D's Seafood is inspected around two times per year on average.

Nearby Restaurants

American Deli

590 Cascade Ave Sw Ste D

Score: 100 — Low Risk

Atlanta Golf & Social

1020 White St

Score: 100 — Low Risk

Occasional Occasions by Carlton

2000 Sylvan Rd

Score: 100 — Low Risk

Explore More

→ All locations in Atlanta → Seafood restaurants in Georgia → Seafood restaurants in Atlanta