Captain D's of Adel

1201 W Fourth St, Adel, GA 31620
Seafood
License: Food Service
Last inspected: Jan 15, 2026
64
Score
Medium Risk

Captain D's of Adel, located at 1201 W Fourth St, Adel, GA, underwent a moderate-risk inspection on January 15, 2026. The inspection identified one major and seven minor violations, including issues related to proper eating, tasting, drinking, or tobacco use and food storage. This inspection's findings contrast with the facility's historical pattern of mostly low-risk inspections.

5
Inspections
0
Critical latest
1
Major latest
7
Minor latest
Inspection History
Jan 15, 2026
Routine
1 major violation. 7 minor violations. 6 corrected on site.
64
Aug 14, 2025
Routine
No violations found.
100
Feb 10, 2025
Routine
No violations found.
100
Jul 11, 2024
Routine
3 critical violations. 2 minor violations. 4 corrected on site.
58
Feb 15, 2024
Routine
2 minor violations. 2 corrected on site.
90
Violations — Jan 15, 2026 Inspection
2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)
Inspector notes: Observed an employee drink stored on the counter with facility foods/items at drive through window. COS, drink was moved to a designated area by staff.
511-6-1.03(5)(k)
2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)
Inspector notes: Observed an employee drink stored on the top shelf of the steam table beside deli papers. COS, the drink was moved to a designated are to prevent contamination by staff.
511-6-1.03(5)(k)
4-2A - food stored covered (corrected on site)
Inspector notes: Observed foods stored in refrigeration equipment without covers/lids. The cooler by the fryer had a bin of cheese sticks and shrimp stored uncovered and reach in cooler/freezer combo had a baked potato and chicken batter stored uncovered. COS, all uncovered items were covered.
511-6-1.04(4)(c)
6-2 - proper date marking and disposition (corrected on site)
Inspector notes: Observed TCS foods (chicken batter and baked potato) stored without date marks where required. COS, the PIC discarded the baked potato and placed a datemark on the chicken batter.
511-6-1.04(6)(g)
15C - nonfood-contact surfaces clean (corrected on site)
Inspector notes: Observed bread and cheese storage bins with food debris accumulated in the bottom. COS, foods were moved to a clean bin and the soiled bins were clean.
511-6-1.05(7)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed both microwaves soiled with food debris. Please clean both microwaves.
511-6-1.05(7)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: floors under and in between equipment should be cleaned to remove food debris throughout the facility
511-6-1.07(5)(a)
17D - adequate ventilation and lighting; designated areas used (corrected on site)
Inspector notes: Observed employee jacket stored on single service plates above the batter station. Observed portable speaker stored on a shelf with single service items. Observed employee pocket book stored on the back prep counter behind registers. Observed an employee's vape stored on the food prep counter beside register. All items were moved to designated areas to prevent contamination.
511-6-1.07(4)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)