Calvin Center
Last inspected: Aug 6, 2025
52
Score
The Calvin Center, located at 13550 Woolsey Rd in Hampton, GA, underwent a high-risk food service inspection on August 6, 2025, with a score of 52. This inspection identified one critical violation, three major violations, and four minor violations, including issues with adequate handwashing facilities and proper date marking. Previous inspections at this facility have also resulted in high-risk classifications.
4
Inspections
1
Critical latest
3
Major latest
4
Minor latest
Inspection History
Aug 6, 2025
Routine
1 critical violation. 3 major violations. 4 minor violations. 4 corrected on site.
52
Feb 5, 2025
Routine
4 major violations. 5 minor violations.
52
Aug 9, 2024
Routine
1 critical violation. 5 minor violations.
67
Jan 23, 2024
Routine
1 minor violation.
95
Violations — Aug 6, 2025 Inspection
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Observed paper towels not supplied at the hand sink in the main kitchen area. Advised PIC Hand Drying Provision. Each handwashing sink or group of adjacent handwashing sinks shall be provided with individual, disposable towels. COS: PIC placed paper towels at the hand sink in the main kitchen area.
511-6-1.07(3)(b)
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Upon arrival observed multiple wiping cloths stored inside of the hand sink. Advised PIC that a handwashing sink shall be maintained so that it is accessible at all times for employee use. COS: PIC removed multiple wiping cloths from hand sink.
511-6-1.06(2)(o)
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: Observed multiple TCS food items (sour cream, American cheese, and sliced ham cold holding past date on date stamp. Advised PIC food refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. COS: PIC discarded foods.
511-6-1.04(6)(g)
10D - food properly labeled; original container
(corrected on site)
Inspector notes: Observed 2 gallons of 2% milk stored in the walk-in cooler expired. Advised PIC Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date. COS: PIC discarded two gallons of 2% milk.
511-6-1.04(8)(b)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed mechanical conveyor dish machine with a sanitization concentration of 0 ppm Cl. Advised PIC that the sanitization concentration for the mechanical dish machine shall range between 50-100 ppm Cl. Advised PIC to have mechanical dish machine serviced.
511-6-1.05(6)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed excessive debris and buildup on the nonfood contact surface of the floors of the walk-in freezer. Advised PIC nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Advised PIC to thoroughly clean interior of the walk-in freezer.
511-6-1.05(7)(a)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed leak at the prep sink in the main kitchen. Advised PIC A plumbing system shall be repaired according to law maintained in good repair. Advised PIC to have prep sink serviced.
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed paint peeling on the ceiling throughout the main kitchen area. Advised PIC All physical facilities shall be maintained in good repair. Advised to clean and repair ceiling from paint peeling.
511-6-1.07(5)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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