Cafe at Johnson Ferry Baptist Church the

955 Johnson Ferry Rd, Marietta, GA 30068

American

License: Food Service

Last inspected: Mar 24, 2026

Score

Low Risk

Public records show three inspections at Cafe at Johnson Ferry Baptist Church the stretching back to 2024. On Mar 24, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

The city-wide average for Marietta sits at 87, putting Cafe at Johnson Ferry Baptist Church the on the better side of that line. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 24, 2026

Routine

1 minor violation. 1 corrected on site.

View 1 violation

12C - wiping cloths: properly used and stored (corrected on site)

Inspector notes: Observed wiping cloths stored in a sanitizing solution of 0 ppm QAC. C/A: Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n); and (ii) Laundered daily. COS: Buckets remade to 50 ppm chlorine.

511-6-1.04(4)(m)

Feb 10, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1C - proper cooling time and temperature (corrected on site)

Inspector notes: Observed egg bites cooling at a rate that would not reach 41F within 4 hours. C/A: Cooked time/temperature control for safety food shall be cooled: (i) Within 2 hours from 135°F (57°C) to 70°F (21°C); P and (ii) Within a total of 6 hours from 135°F (57°C) to 41°F (5°C) or less COS: PIC placed egg bites in freezer to rapidly cool to 41F

511-6-1.04(6)(d)

Feb 28, 2024

Routine

1 minor violation. 1 corrected on site.

View 1 violation

11A - proper cooling methods used: adequate equipment for temperature control (corrected on site)

Inspector notes: Observed container of soup with lid tightly covered measuring 90F cooling in the reach-in cooler in the main kitchen. C/A: When placed in cooling or cold holding equipment, food containers in which food is being cooled shall be loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food. COS: PIC loosely covered container.

511-6-1.04(6)(e)

Frequently Asked Questions

When was Cafe at Johnson Ferry Baptist Church the last inspected?

The most recent health inspection at Cafe at Johnson Ferry Baptist Church the on file is from Mar 24, 2026. The public record contains three inspections in total.

How does Cafe at Johnson Ferry Baptist Church the compare to other restaurants in Marietta?

Cafe at Johnson Ferry Baptist Church the most recently scored 95 out of 100, which is higher than the Marietta average of 87.

Has Cafe at Johnson Ferry Baptist Church the's inspection record improved over time?

Results have been roughly steady. Inspections at Cafe at Johnson Ferry Baptist Church the have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Cafe at Johnson Ferry Baptist Church the means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cafe at Johnson Ferry Baptist Church the inspected?

Based on the inspection history on file, Cafe at Johnson Ferry Baptist Church the is inspected roughly once per year on average.

Nearby Restaurants

Faith Lutheran Church & School

2111 Lower Roswell Rd

Score: 100 — Low Risk

Solana East Cobb the

1032 Johnson Ferry Rd

Score: 86 — Low Risk

Mirko Pasta

1281 Johnson Ferry Rd Ste 120

Score: 78 — Low Risk

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