Burger King-Loganville-Store #6143

4740 Hwy 78 E, Loganville, GA 30052
American
License: Food Service
Last inspected: Apr 14, 2026
95
Score
Low Risk

The health department has logged five inspections at Burger King-Loganville-Store #6143, the earliest from 2024. The most recent visit was on Apr 14, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Things are looking better lately, with recent visits averaging around one violation compared to roughly four violations earlier on.

When inspectors have written things up, “physical facilities installed, maintained, and clean” has been the most frequent reason, cited three times.

Compared to the broader Loganville restaurant scene, where the average is 86, this is a stronger showing. Overall, the inspection record reads well.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 14, 2026
Routine
1 minor violation.
View 1 violation
16B - plumbing installed; proper backflow devices
Inspector notes: 3-Compartment drain clogged causing water to slow drain and spill/flood back kitchen floor. COS: PIC cleaned out drain to allow water to flow
511-6-1.06(2)(r)
95
Oct 30, 2025
Routine
2 minor violations.
View 2 violations
15C - nonfood-contact surfaces clean
Inspector notes: Vent hood over the fryers has buildup of grease.
511-6-1.05(7)(d)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Wet stacking of plastic containers on clean dish rack.
511-6-1.05(10)(e)
90
Apr 1, 2025
Routine
6 minor violations.
View 6 violations
4-2A - food stored covered
Inspector notes: Observed front ice bin open and unattended while not in active use; observed cinnamon sugar and crispy onions not properly covered/resealed when not in active use. CA:PIC instructed to properly close and reseal items once done and not in active use. COS:PIC closed ice-bin and saran wrapped cinnamon sugar and crispy onions.
511-6-1.04(4)(c)
12B - personal cleanliness
Inspector notes: Food employee in back kitchen has apple watch on. COS:Employee too off
511-6-1.03(5)(g)
12B - personal cleanliness
Inspector notes: Food employee not wearing hair net while making food. COS: Employee put on restraint
511-6-1.03(5)(j)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Wet stacking of pans on drying shelf
511-6-1.05(10)(e)
17C - physical facilities installed, maintained, and clean
Inspector notes: Cardboard lining floor under oven
511-6-1.07(2)(e)
17C - physical facilities installed, maintained, and clean
Inspector notes: FRP and ceiling tiles dirty/dingy with grease and dust/debris, floors have heavy grease accumulations. Clean surfaces more frequently to prevent accumulations
511-6-1.07(5)(a)
74
Jul 31, 2024
Routine
2 minor violations. 1 corrected on site.
View 2 violations
14C - single-use/single-service articles: properly stored, used (corrected on site)
Inspector notes: Observed overfilled cup holders and unprotected to go cups on front line and at drive thru. Keep cups in covered dispenser, or leave in plastic sleeves, with only the bottom of the top cup exposed. Staff assigned.
511-6-1.05(10)(g)(1)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed splash and accumulations of dust, debris, grease and oils on floor of WI units, Walls by drive thru and dish line, and ceilings around vents/returns. Clean surfaces at a frequency to prevent accumulations. Complete by 8/9/24
511-6-1.07(5)(a)
90
Jan 4, 2024
Routine
1 major violation. 5 minor violations.
View 6 violations
2-2A - management knowledge, responsibilities, reporting
Inspector notes: No employee health reporting forms for any current employee in establishment during inspection. Last form was dated from 2016. PIC instructed to have all current employees sign form and go through training.
511-6-1.03(2)(o)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: No choking poster is posted in lobby
511-6-1-.08(1)(h)
13B - compliance with georgia smoke free air act
Inspector notes: No smoking poster is posted in lobby
15C - nonfood-contact surfaces clean
Inspector notes: Vent-hood has build-up of grease
511-6-1.05(7)(d)
16B - plumbing installed; proper backflow devices
Inspector notes: Cold-water faucet leaking; water not reaching 100 degrees within 60 seconds
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Ceiling tiles and floors under prep-tables dirty/dingy with heavy food/grease build-up
511-6-1.07(5)(a)
70

Frequently Asked Questions

When was Burger King-Loganville-Store #6143 last inspected?

The most recent health inspection at Burger King-Loganville-Store #6143 on file is from Apr 14, 2026. The public record contains five inspections in total.

What is the most common violation at Burger King-Loganville-Store #6143?

Across the inspection record, “physical facilities installed, maintained, and clean” has been cited three times, more than any other issue at Burger King-Loganville-Store #6143.

How does Burger King-Loganville-Store #6143 compare to other restaurants in Loganville?

Burger King-Loganville-Store #6143 most recently scored 95 out of 100, which is higher than the Loganville average of 86.

Has Burger King-Loganville-Store #6143's inspection record improved over time?

Yes. Recent inspections at Burger King-Loganville-Store #6143 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Burger King-Loganville-Store #6143 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King-Loganville-Store #6143 inspected?

Based on the inspection history on file, Burger King-Loganville-Store #6143 is inspected around two times per year on average.