Burger King #2490

216 W Taylor St, Griffin, GA 30223

American

License: Food Service

Last inspected: Feb 18, 2026

Score

Low Risk

Public records show three inspections at Burger King #2490 stretching back to 2024. The most recent report on file is from Feb 18, 2026. Low risk means the most recent visit produced few or no significant findings.

The trend has not been favorable: recent inspections average around four violations each, up from closer to two violations before.

Looking across the full record, “nonfood-contact surfaces clean” is the recurring theme, flagged three times.

The city-wide average sits at 85, which Burger King #2490's 78 doesn't quite reach. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 18, 2026

Routine

1 major violation. 3 minor violations.

View 4 violations

2-2A - management knowledge, responsibilities, reporting

Inspector notes: Observed person in charge (PIC) cannot demonstrate in a verifiable manner that food employees are/were informed of their responsibility to report symptoms and/or illnesses. All food employees that are currently on staff must proof of acknowledgement and agreed to reporting.

511-6-1.03(2)(o)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed floors, baseboards, and walls under and behind cook equipment is in need of detailed cleaning.

511-6-1.07(5)(a)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed door to exterior of fryer is in disrepair.

511-6-1.05(6)(q)

15C - nonfood-contact surfaces clean

Inspector notes: Observed that non-food contact surfaces not clean. (ex. exteriors and interiors of cook equipment, cooler, freezers; door handles, gaskets on coolers and freezers and cracks and crevices throughout kitchen).

511-6-1.05(7)(a)

Feb 5, 2025

Routine

1 major violation. 1 minor violation.

View 2 violations

15B - warewashing facilities: installed, maintained, used; test strips

Inspector notes: Observed testing device for high temperature dish machine not available.

511-6-1.05(3)(h)

15C - nonfood-contact surfaces clean

Inspector notes: Observed that non-food contact surfaces not clean. (ex. exteriors of cook equipment, gaskets and cracks and crevices of cook equipment).

511-6-1.05(7)(a)

Feb 6, 2024

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

6-1D - time as a public health control: procedures and records (corrected on site)

Inspector notes: Observed procedure not being followed for time as a public health control (TPHC), (ex. Lettuce and tomato on makeline not discarded at the time marked 2:42pm).

511-6-1.04(6)(i)

15C - nonfood-contact surfaces clean

Inspector notes: Observed that non-food contact surfaces not clean. (ex. exteriors of cook equipment, shelving, gaskets and hinges of coolers and crevices of cook equipment).

511-6-1.05(7)(a)

Frequently Asked Questions

When was Burger King #2490 last inspected?

The most recent health inspection at Burger King #2490 on file is from Feb 18, 2026. The public record contains three inspections in total.

What is the most common violation at Burger King #2490?

Across the inspection record, “nonfood-contact surfaces clean” has been cited three times, more than any other issue at Burger King #2490.

How does Burger King #2490 compare to other restaurants in Griffin?

Burger King #2490 most recently scored 78 out of 100, which is lower than the Griffin average of 85.

Has Burger King #2490's inspection record improved over time?

No. Recent inspections at Burger King #2490 have averaged around four violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Burger King #2490 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King #2490 inspected?

Based on the inspection history on file, Burger King #2490 is inspected roughly once per year on average.

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