Break-N-Bread Soul Food and Bakery

239 Atlanta St, Mcdonough, GA 30253
Café / Breakfast
License: Food Service
Last inspected: Dec 21, 2025
61
Score
Medium Risk

The health department has logged four inspections at Break-N-Bread Soul Food and Bakery, the earliest from 2024. Inspectors last stopped by on Dec 21, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Violation counts have held steady across recent visits, averaging around four violations each.

The most common issue across all inspections has been “adequate handwashing facilities supplied & accessible”, showing up two times.

By comparison, the average Mcdonough facility scores 79, putting Break-N-Bread Soul Food and Bakery on the weaker side. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
1
Critical latest
3
Major latest
1
Minor latest
Inspection History
Dec 21, 2025
Routine
1 critical violation. 3 major violations. 1 minor violation. 2 corrected on site.
View 5 violations
6-1B - proper hot holding temperatures (corrected on site)
Inspector notes: 6-1b.Observed TCS food being hot held at temperature below 135 degrees Fahrenheit.The owner reheated the product during the inspection.
511-6-1.04(6)(f)
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: 4-2B. Observed employee not using sanitizer while washing utensils in the three-compartment sink. The owner corrected and added sanitizer to the third sink during the inspection.
1-2B - certified food protection manager
Inspector notes: 1-2B. No certified food safety manager for the establishment.
511-6-1.03(3)(a)
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: 2-2D. No hand washing cleanser or soap provided at hand wash sink.
511-6-1.07(3)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: 17C.Floors and ceilings in kitchen in disrepair.
511-6-1.07(5)(a)
61
May 28, 2025
Routine
2 major violations. 1 minor violation. 1 corrected on site.
View 3 violations
1-2B - certified food protection manager
Inspector notes: 1-2b. No certified food manager for the establishment.
511-6-1.03(3)(c)
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: 2-2D. No hand wash soap provided at the hand wash sink. Owner corrected during the inspection.
511-6-1.07(3)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: 17C. Observed floors and ceilings in kitchen in disrepair.
78
Nov 19, 2024
Routine
1 major violation. 3 minor violations. 1 corrected on site.
View 4 violations
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: 4-2B. Observed interior food contact surfaces of the food prep sink heavy soiled and need cleaning. Owner cleaned during the inspection.
511-6-1.05(7)(b)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: 14B. Clean utensils stored improperly after cleaning. All clean pots and pans must be inverted after washing.
511-6-1.05(10)(a)
15C - nonfood-contact surfaces clean
Inspector notes: 15C. Observed cleaning needed for all storage shelves and tables in the kitchen.
511-6-1.05(7)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: 17C. Observed floors and ceilings in the kitchen in disrepair. Repair and seal the concrete floors in the kitchen. Also, replace the missing ceiling tile and repair water leaks in the ceilings in kitchen.511-6-1-07(5)a,b
511-6-1.07(5)(a)
78
May 30, 2024
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
View 2 violations
6-2 - proper date marking and disposition (corrected on site)
Inspector notes: 6-2.Observed prepared TCS food stored inside the reach in cooler with no date of preparation or no date for disposal.
511-6-1.04(6)(h)
17C - physical facilities installed, maintained, and clean
Inspector notes: 17C. Observed floors and ceiling in the kitchen in disrepair.Repair and seal the floors in the kitchen. Replace missing ceiling tile in the kitchen.
82

Frequently Asked Questions

When was Break-N-Bread Soul Food and Bakery last inspected?

The most recent health inspection at Break-N-Bread Soul Food and Bakery on file is from Dec 21, 2025. The public record contains four inspections in total.

What is the most common violation at Break-N-Bread Soul Food and Bakery?

Across the inspection record, “adequate handwashing facilities supplied & accessible” has been cited two times, more than any other issue at Break-N-Bread Soul Food and Bakery.

How does Break-N-Bread Soul Food and Bakery compare to other restaurants in Mcdonough?

Break-N-Bread Soul Food and Bakery most recently scored 61 out of 100, which is lower than the Mcdonough average of 79.

Has Break-N-Bread Soul Food and Bakery's inspection record improved over time?

Results have been roughly steady. Inspections at Break-N-Bread Soul Food and Bakery have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Break-N-Bread Soul Food and Bakery means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Break-N-Bread Soul Food and Bakery inspected?

Based on the inspection history on file, Break-N-Bread Soul Food and Bakery is inspected around three times per year on average.