Bootleggers
Across the available record, Bootleggers has four inspections on file, the first dated 2024. The most recent report on file is from Apr 8, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Violation counts have held steady across recent visits, averaging around one violation each.
Across the inspection history, “proper cold holding temperatures” is the issue that surfaces most often, recorded two times.
By comparison, the average Pooler facility scores 88, putting Bootleggers on the weaker side. The full picture is one of consistent compliance.
View 2 violations
View 1 violation
Frequently Asked Questions
When was Bootleggers last inspected?
The most recent health inspection at Bootleggers on file is from Apr 8, 2026. The public record contains four inspections in total.
What is the most common violation at Bootleggers?
Across the inspection record, “proper cold holding temperatures” has been cited two times, more than any other issue at Bootleggers.
How does Bootleggers compare to other restaurants in Pooler?
Bootleggers most recently scored 78 out of 100, which is lower than the Pooler average of 88.
Has Bootleggers' inspection record improved over time?
Results have been roughly steady. Inspections at Bootleggers have averaged around one violation per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Bootleggers means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Bootleggers inspected?
Based on the inspection history on file, Bootleggers is inspected around two times per year on average.