Bojangles
Last inspected: Feb 12, 2026
78
Score
Bojangles, located at 3264 Victory Dr in Columbus, GA, underwent a food service inspection on February 12, 2026. This inspection resulted in a low-risk classification with a score of 78, noting one critical and one major violation. Previous inspections at this Columbus, Georgia establishment have also generally been low-risk.
4
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Feb 12, 2026
Routine
1 critical violation. 1 major violation.
78
Aug 12, 2025
Routine
1 critical violation. 3 major violations. 3 minor violations. 4 corrected on site.
55
Feb 5, 2025
Routine
1 critical violation. 2 major violations. 2 minor violations. 2 corrected on site.
64
Jul 8, 2024
Routine
2 major violations. 1 minor violation. 3 corrected on site.
78
Violations — Feb 12, 2026 Inspection
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed hand sink in front area and main kitchen with maximum temperature of 57 degrees F. Rule: 1. A handwashing sink shall be equipped to provide tempered water at a temperature of at least 85ºF (29.4 ºC) through a mixing valve or combination faucet. Pf Priority foundation item, must correct in 10 days.
511-6-1.06(2)(c)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed quaternary ammonium testing strip at Oppm when sanitizer tested at three compartment sink. Observed empty sanitizer bag below three compartment sink. Rule: (b) Hot Water and Chemical. After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in: 1. Hot water manual operations by immersion for at least 30 seconds in water at a temperature of 171°F (77°C) or above; P 2. Hot water mechanical operations by being cycled through equipment that is set up as specified under subsections (6)(e), (l), and (m) of this Rule and achieving a utensil surface temperature of 160ºF (71ºC) as measured by an irreversible registering temperature indicator; P or 3. Chemical manual or mechanical operations, including the application of sanitizing chemicals by immersion, manu...
511-6-1.05(8)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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