Bojangles

2715 Peach Orchard Rd, Augusta, GA 30906
American
License: Food Service
Last inspected: May 1, 2026
100
Score
Low Risk

Public records show five inspections at Bojangles stretching back to 2024. On May 1, 2026, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near zero violations each time.

Looking across the full record, “utensils, equipment and linens” is the recurring theme, flagged two times.

The city-wide average for Augusta sits at 89, putting Bojangles on the better side of that line. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
May 1, 2026
Routine
No violations found.
100
Oct 2, 2025
Routine
1 critical violation. 1 minor violation.
View 2 violations
6-1A - proper cold holding temperatures
Inspector notes: Observed tomatoes and cheese in prep top cooler being held above 41 degrees Fahrenheit. Observed liquid egg in reach in cooler being held above 41 degrees Fahrenheit. Repeat violation. C/A: All cold held TCS foods need to be held at 41 degrees Fahrenheit or below.
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed food debris on floor. C/A: increase frequency of cleaning.
511-6-1.07(2)(a)
82
Mar 30, 2025
Routine
No violations found.
100
Aug 6, 2024
Routine
1 minor violation.
View 1 violation
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: OBSERVED WET NESTING OF CLEAN DISHES. C/A: ALLOW DISHES TO AIR DRY BEFORE STACKING.
511-6-1.05(10)(a)
95
Apr 22, 2024
Routine
1 major violation. 2 minor violations.
View 3 violations
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: OBSERVED EXPIRED QUAT TEST STRIPS. C/A: GET NEW TEST STRIPS.
511-6-1.05(6)(p)
14A - in-use utensils: properly stored
Inspector notes: OBSERVED BOWL BEING USED AS SCOOP AND STORED IN TCS FOOD. C/A: IF USING BOWL AS SCOOP, STORE BOWL OUTSIDE OF FOOD.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: OBSERVED WET NESTING ON CLEAN DISHES RACK. C/A: ALLOW DISHES TO COMPLETELY AIR DRY BEFORE STACKING.
511-6-1.05(10)(a)
82

Frequently Asked Questions

When was Bojangles last inspected?

The most recent health inspection at Bojangles on file is from May 1, 2026. The public record contains five inspections in total.

What is the most common violation at Bojangles?

Across the inspection record, “utensils, equipment and linens” has been cited two times, more than any other issue at Bojangles.

How does Bojangles compare to other restaurants in Augusta?

Bojangles most recently scored 100 out of 100, which is higher than the Augusta average of 89.

Has Bojangles' inspection record improved over time?

Results have been roughly steady. Inspections at Bojangles have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Bojangles means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Bojangles inspected?

Based on the inspection history on file, Bojangles is inspected around two times per year on average.